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  1. Composting at Home

    https://ohioline.osu.edu/factsheet/hyg-1189-99

    HYG-1189-99 Agriculture and Natural Resources 09/24/2021 Revised 2021: Amanda Bennett, Educator, ...

  2. https://ati.osu.edu/node/30131

    ANMLTEC 2510T Animal Sciences Technology ...

  3. https://ati.osu.edu/node/30132

    ANMLTEC 2510T Animal Sciences Technology ...

  4. https://ati.osu.edu/node/30133

    ANMLTEC 2510T Animal Sciences Technology ...

  5. https://ati.osu.edu/node/30134

    ANMLTEC 2510T Animal Sciences Technology ...

  6. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://pike.osu.edu/news/selecting-storing-and-serving-ohio-squash-and-pumpkin

    preserving squash, contact your local OSU Extension office for the following fact sheets: Canning Basics, ... HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ... Vegetables, HYG-5347 References FoodData Central. n.d. U.S. Department of Agriculture (website), accessed July ...

  7. https://ati.osu.edu/node/30113

    ANMLTEC 2510T Animal Sciences Technology ...

  8. https://ati.osu.edu/node/30114

    ANMLTEC 2510T Animal Sciences Technology ...

  9. https://ati.osu.edu/node/30115

    ANMLTEC 2510T Animal Sciences Technology ...

  10. https://ati.osu.edu/node/30116

    ANMLTEC 2510.04T Animal Sciences Technology ...

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