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Karcher named new chair of CFAES/OSU Department of Horticulture and Crop Science
in that department in 2000, was promoted to associate professor in 2005, and became professor in ...
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Receive a $2000 Fellowship with STEP
a fellowship of $2000.00. For more information please visit the website and/or contact nemitz.7. I look ... forward to you receiving $2000.00!!!!!! https://ati.osu.edu/currentstudents/academics/step ...
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Finding Your Light with CARES
year. Let us help, free of charge! In fact, you'll be entered into a special raffle for engaging ...
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Home Food Preservation
https://pike.osu.edu/news/home-food-preservation
HYG-5359 home food preservation, canning, freezing, pickling, sweetener, sugar Preserving Food With Less ... Sodium HYG-5358 home food preservation, freezing, canning, pickling, pickle, salt Preserving Pie Fillings ... HYG-5355 home food preservation, pie, canner Home Preservation of Fish HYG-5351 home food preservation, ...
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Confined Space
https://agsafety.osu.edu/program-areas/confined-space
Spaces FARM Workforce Development Safety Reference Manual 2019 Liquid Manure fact sheet Manure Pit ...
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Selecting, Storing, and Serving Ohio Pears
https://ohioline.osu.edu/factsheet/HYG-5526
Ohio State University Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics ... HYG-5526 Family and Consumer Sciences 07/30/2021 Revised 2021: Abigail Snyder, Food Safety Field ... for Canning Fruit, HYG-5343 Freezing Fruits, HYG-5349 Jams, Jellies, and Other Fruit Spreads, HYG ...
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Selecting, Storing, and Serving Ohio Produce
https://holmes.osu.edu/news/selecting-storing-and-serving-ohio-produce
Twenty-five newly updated fact sheets on Selecting, Storing, and Serving Ohio Produce. Each fact ...
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Extension Today: Tomatoes
https://extension.osu.edu/today/tomatoes
reviews Tim's previous advice which remains true today. We have several free fact sheets available on ...
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Selecting, Storing, and Serving Ohio Peas
https://ohioline.osu.edu/factsheet/hyg-5527
following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ... HYG-5527 Family and Consumer Sciences 07/30/2021 Revised 2021: Candace Heer, Educator, Family and ... Sprinkle with toasted sesame seeds. Nutrition facts per serving: calories 90; fat 6g; cholesterol 0mg; ...
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Selecting, Storing, and Serving Ohio Peaches
https://ohioline.osu.edu/factsheet/HYG-5525
HYG-5339 fact sheet, “Salsa: From Garden to Table.” Peach Crisp Yield: 6–8 servings Time: Approximately ... HYG-5525 Family and Consumer Sciences 07/30/2021 Revised 2021: Abigail Snyder, Food Safety Field ... ohioline.osu.edu, or contact your local Ohio State University Extension office for the following fact sheets: ...

