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  1. Club Resource Book Supplemental Materials

    https://licking.osu.edu/program-areas/4-h-youth-development/4-h-club-advisor-resources/club-resource-book-supplemental

    here. Honor Club Application- Due September 1st   Tab 5- Ohio 4-H Fact Sheets: Ohio 4-H Fact Sheet ... Series- An extremely helpful series of 28 fact sheets, including the History of Ohio 4-H, finances, ...

  2. Chow Line: Sweet potato fries are a healthy, delicious option

    https://cfaes.osu.edu/news/articles/chow-line-sweet-potato-fries-are-healthy-delicious-option

     an Ohioline fact sheet. Ohioline is Ohio State University Extension’s free online information ... potassium,” the fact sheet reads. Interestingly enough, despite their name, sweet potatoes aren’t potatoes.  ...

  3. Chow Line: COVID-19 quarantine weight gain

    https://cfaes.osu.edu/news/articles/chow-line-covid-19-quarantine-weight-gain

    the past year related to the COVID-19 quarantine. In fact, many consumers have found themselves ...

  4. Livestock Information & Resources

    https://licking.osu.edu/program-areas/4-h-youth-development/livestock-information-resources

    2021. General Preventative Health Recommendations for Animals Veterinary Feed Directive (VFD) Fact Sheet ... rabbit(s) to registration on July 10, 2021. Rabbit Basics for the Beginner- Click here for Fact Sheet ...

  5. Food Preservation

    https://licking.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    food preservation questions you may have. OHIOLINE FACT SHEETS Freezing and Drying Herbs Freezing ...

  6. 4-H Forms & Information

    https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-4-h-forms

    Quality Assurance Quality Assurance Study Guide VFD Factsheet Veterinary Feed Directive (VFD) Fact Sheet ...

  7. CFAES names 2020–2021 Distinguished Professors

    https://cfaes.osu.edu/news/articles/cfaes-names-2020%E2%80%932021-distinguished-professors

    issues,” Kitchel said. M. Susie Whittington: Beloved by students Since joining ACEL in 2000, Whittington ...

  8. Two Ohio State scientists elected to National Academy of Inventors

    https://cfaes.osu.edu/news/articles/two-ohio-state-scientists-elected-national-academy-inventors

    consumption.” Most recently, her lab has focused on the fact that anthocyanins found in the grapes used to ...

  9. Chow Line: Healthy ways to improve immunity

    https://cfaes.osu.edu/news/articles/chow-line-healthy-ways-improve-immunity

    pandemic. In fact, 77% of consumers say they want to eat healthier to boost their immunity during the ...

  10. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    be inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria ... of bacterial cells. Another interesting fact: C. perfringens outbreaks occur most often in November ...

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