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  1. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    strain that caused the outbreak in Canada. In fact, 24 such illnesses have been reported in 15 states, ...

  2. Pressure Canner Testing & Canning Q and A

    https://fulton.osu.edu/events/pressure-canner-testing-canning-q-and-1

    canning methods.  She will have fact sheets to guide your efforts at home.  Also, have your Pressure ...

  3. Pressure Canner Testing & Canning Q and A

    https://fulton.osu.edu/events/pressure-canner-testing-canning-q-and-0

    canning methods.  She will have fact sheets to guide your efforts at home.  Also, have your Pressure ...

  4. Pressure Canner Testing & Canning Q and A

    https://fulton.osu.edu/events/pressure-canner-testing-canning-q-and

    canning methods.  She will have fact sheets to guide your efforts at home.  Also, have your Pressure ...

  5. Pressure Canner Testing and Canning Q & A

    https://fulton.osu.edu/events/pressure-canner-testing-and-canning-q-2

    canning methods.  She will have fact sheets to guide your efforts at home.  Also, have your Pressure ...

  6. Pressure Canner Testing and Canning Q & A

    https://fulton.osu.edu/events/pressure-canner-testing-and-canning-q-1

    canning methods.  She will have fact sheets to guide your efforts at home.  Also, have your Pressure ...

  7. Pressure Canner Testing and Canning Q & A

    https://fulton.osu.edu/events/pressure-canner-testing-and-canning-q-0

    canning methods.  She will have fact sheets to guide your efforts at home.  Also, have your Pressure ...

  8. Pressure Canner Testing and Canning Q & A

    https://fulton.osu.edu/events/pressure-canner-testing-and-canning-q

    canning methods.  She will have fact sheets to guide your efforts at home.  Also, have your Pressure ...

  9. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...

  10. Fruits

    https://southcenters.osu.edu/horticulture/fruits

    addition to farm visits, phone and email consultations, and the development of informitive extension fact ...

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