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  1. Consumer Info

    https://meatsci.osu.edu/http%3A/meatsci.osu.edu/consumer-info/nutrition-and-health/consumer-info

    Facts July 2, 2014 In Defense of Hotdogs, America's Most Underrated Meat Sara Roncero-Menendez ...

  2. Healthier Holiday Foods

    https://ross.osu.edu/healthier-holiday-foods

    740-335-1150 Helpful Fact Sheet on "Modifying a Recipe to Be Healthier" available at:  ... https://ohioline.osu.edu/factsheet/HYG-5543 ...

  3. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

    Plant Validation Knipe et al. 2000 HACCP Plan Implementation and Record Management Video Knipe   HACCP ...

  4. Quality Assurance

    https://ross.osu.edu/program-areas/4-h-youth-development/quality-assurance

    Veterinary Feed Directive (VFD) Fact Sheet What is a VFD? A VFD is a written (nonverbal) statement ...

  5. Updated Turfgrass Disease Fact Sheets

    https://turfdisease.osu.edu/news/updated-turfgrass-disease-fact-sheets

    Disease section lists all the available fact sheets: http://ohioline.osu.edu/hyg-fact/3000/index.html View ... Ohioline Fact Sheets are a great way to learn about diseases you may be dealing with. The Plant ... the following turfgrass disease fact sheets. For more information contact Joe or Todd.   UPDATED! ...

  6. Katie Feldhues

    https://ross.osu.edu/home/katie-feldhues

    Poster Camp Child Abuse Curriculum Camp Child Abuse Training Evaluation Curriculum Overview Fact Sheet ...

  7. 4-H Youth Development

    https://ross.osu.edu/program-areas/4-h-youth-development

    almost 1,700 youth through community clubs, 2,000 youth in school programs, and nearly 500 youth in camp ... country and my world. Fun Facts: Head-1902- A.B. Graham had the first club meeting of the Agriculture ...

  8. Project Judging Checklist

    https://ross.osu.edu/program-areas/4-h-youth-development/project-judging-checklist

    display ~ Gather everything you need for your exhibit in a box or basket ~ Review the important facts in ...

  9. Friend of 4-H Award Nominations

    https://ross.osu.edu/program-areas/4-h-youth-development/friend-4-h-award-nominations

    Advisors) 2000- Paul Easterday   1969- Federick Lincoln Mercury, Inc. 2001- Glenn and Ruth Anderson   1970- ...

  10. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

      Year Title Author 2017 Federal Register for Proposed Nutrition Facts Panels FSIS 2017 FSIS ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

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