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  1. Grapevine Nutrient Management: Petiole Sampling and Analysis

    https://ohioline.osu.edu/factsheet/hyg-1438

    HYG-1438 Agriculture and Natural Resources 09/30/2019 Imed Dami, PhD, Professor of Viticulture, ...

  2. Making Fermented Dill Pickles

    https://ohioline.osu.edu/factsheet/HYG-5342

    HYG-5342 Family and Consumer Sciences 06/06/2016 Lisa Barlage, Extension Educator, Family and ...

  3. Pharaoh Ant

    https://ohioline.osu.edu/factsheet/HYG-2136-10

    HYG-2136 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ...

  4. Botrytis Gray Mold in Greenhouse Floral Crops

    https://ohioline.osu.edu/factsheet/HYG-3070

    HYG-3070 Agriculture and Natural Resources 03/24/2014 Josh Gibson, Sarah Williams and Francesca ...

  5. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    HYG-5569 Family and Consumer Sciences 11/20/2023 Updated 2023: Nicole Arnold, PhD; Food Safety ...

  6. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    HYG-5349 Family and Consumer Sciences 03/11/2024 Revised by: Candace Heer, Educator, Family and ...

  7. Listeria monocytogenes: A Concern for Pregnant Women and Older Adults

    https://ohioline.osu.edu/factsheet/HYG-5562

    HYG-5562 Family and Consumer Sciences 05/05/2015 Lydia Medeiros, Faculty Emeritus, College of ...

  8. What To Do When Your Freezer Stops

    https://ohioline.osu.edu/factsheet/HYG-5357

    HYG-5357 Family and Consumer Sciences 05/28/2015 Revised by: Melinda Hill, Extension Educator, ...

  9. Lace Bugs

    https://ohioline.osu.edu/factsheet/HYG-2150-10

    HYG-2150 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ...

  10. Floriculture Crop Seed Quality and Seed-Handling

    https://ohioline.osu.edu/factsheet/HYG-1261

    HYG-1261 Agriculture and Natural Resources 03/09/2015 Claudio Pasian, Associate Professor, ...

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