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  1. The Dairy NRC 2001 Lives On

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-2/dairy-nrc-2001-lives

    actually said Dairy 2000 NRC, but that is a typo and should be corrected by the time this article ...

  2. Preserving the Harvest, Part I: Freezing, Drying and Pickling

    https://hamilton.osu.edu/events/preserving-harvest-part-i-freezing-drying-and-pickling

    USDA guidelines. Recommended procedures, websites and fact sheets will be provided. Registration is ...

  3. Ohio State Researchers: Eating Tomatoes May Protect Against Skin Cancer

    https://fst.osu.edu/news/ohio-state-researchers-eating-tomatoes-may-protect-against-skin-cancer

    fact, non-melanoma skin cancers are the most common of all cancers, with more new cases — 5.4 million in ...

  4. Pressure Canning Workshop

    https://hamilton.osu.edu/news/pressure-canning-workshop

    procedures, websites and fact sheets will be provided. Space is limited; registration is required. Register by ...

  5. Milk Production Gains Strong- Outlook for Prices is Revised

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-3/milk-production-gains-strong-outlook-prices-revised

    marketing year 2000, milk production, driven by productivity increases, will be up another 2.4 percent. ...

  6. Preserving the Harvest- Water Bath Canning

    https://hamilton.osu.edu/events/preserving-harvest-water-bath-canning-0

    preserving high acid foods, including tomatoes and fruit products. Recommended procedures, websites and fact ...

  7. Inside This Issue

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-4/inside-issue

    in fact they don’t seem to actually have read it.  When the correct figures are used, the ... contribution of the U.S. dairy industry to the total national green gas emissions is in fact very small. Good ...

  8. Ohio Will Host the Professional Heifer Growers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-6/ohio-will-host-professional-heifer-growers

    on November 1 & 2, 2000 in Akron, Ohio. The northeast region of the Professional Heifer Growers ...

  9. Preserving the Harvest, Part II: Water Bath Canning

    https://hamilton.osu.edu/news/preserving-harvest-water-bath-canning

    Recommended procedures, websites and fact sheets will be provided. Whether you're a beginner or an ...

  10. MarketView...U.S. Dairy Outlook Brief 2010

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-4/marketviewus-dairy-outlook-brief-2010

    your attention to the three sub-periods; July 2000 through December 2004, January 2004 through July ... that the national herd peaked in the first three months of 2000 at an average of 9.228 million milk ... November 2000.  Over the next 42 months, the number of milk cows declined (with a short period of reversal) ...

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