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  1. Smart Stuff with Twig Walkingstick: Cool Cold Kiwis (for the Week of Feb. 22, 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-cool-cold-kiwis-week-feb-22-2009

    Read more on growing hardy kiwis at http://ohioline.osu.edu/hyg-fact/1000/1426.html.-- Notes: The link ... is to a helpful fact sheet by Ohio State University Extension. OSU Extension also just published ... about here: http://www.ag.ohio-state.edu/~news/story.php?id=5023. For further kiwifruit fun and facts ...

  2. Your Milk Check is Under Attack! Where are all the Federal Order 33 Pool $$'s Going?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-4-issue-3/your-milk-check-under-attack-where-are-all-federal

    marketing area. In fact it should be a great concern to each person who relies on the economic health of the ... of January 2000 through February of 2001, the aggregate value of this "pooled" milk was ... Federal Order 33. In fact, just about all of the milk continues to go to its normal buyers outside of the ...

  3. Get the Most of Crop Performance: Soil Sample in the Fall

    https://news-archive.cfaes.ohio-state.edu/news-release/get-most-crop-performance-soil-sample-fall

    be found on OSU Extension's Ohioline at: http://ohioline.osu.edu/hyg-fact ... /1000/1133.html, http://ohioline.osu.edu/b760/b760_7.html, or http://ohioline.osu.edu/hyg-fact/1000/1132.html.   Candace Pollock Maurice Watson False False ...

  4. MarketView...U.S. Dairy Outlook Brief October-December 2010

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-4/marketviewus-dairy-outlook-brief-october-december

    what is misleading about this statement is the fact that professor Nicholson is making the mistake of ... confusing volatility with variability.  The fact that the dairy industry has experienced an increased level ... 2000 to 2010.  This standardization allows a more direct comparison among the price series and does not ...

  5. Chow Line: Choosing syrup can be sticky (for 3/14/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-choosing-syrup-can-be-sticky-31410-0

    conditions. The fact sheet, "Selecting, Storing and Serving Ohio Maple Syrup," HYG-5522-09, also ... pour over pancakes, it's always a good idea to take a look at the Nutrition Facts label to know ... Extension fact sheet on maple syrup suggests buying no more than you would use over the course of a year; ...

  6. Innovation in Treatment of Food Processing Wastewater- Webinar

    https://setll.osu.edu/events/innovation-treatment-food-processing-wastewater-webinar

    new sand bioreactor system constructed at the meat processing facility. In fact, some people might ... and treatment topics.  Through the Soil Environment Technology Learning Lab, created in 2000, Dr. ...

  7. Milk Production Enters Slow Growth Phase- Will Milk Prices Rebound?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-4/milk-production-enters-slow-growth-phase-will-milk

    sale of milk at a near peak of $23.3 billion dollars. Times were indeed, good! The performance for 2000 ... equivalence, grew by 2.54% for 2000 over 1999. By the end of 2000, this imbalance between production and use ... 1999 to 2000 resulted in a 13.5% price fall and a smaller, 2.5% increase in production from 2001 to ...

  8. Dairy Enterprise Economics from Ohio Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-6/dairy-enterprise-economics-ohio-producers

    Feed ($/cwt milk) Return ($/cow) 2000 6.95 235 2000 6.47 539 2001 7.52 630 2001 5.92 1037 2002 6.94 261 ...

  9. Chow Line: Study labels to reduce trans fats (3/23/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-study-labels-reduce-trans-fats-32312

    2006, when companies had to start explicitly listing trans fats on Nutrition Facts labels, they’ve ... bakeries and similar establishments. Even though “0” trans fat on a Nutrition Facts label doesn’t always ... the blood of white adults in the United States dropped by 58 percent from 2000 to 2009. (The CDC also ...

  10. Cyclical U.S. Milk Production and Price in the Dairy Industry

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/cyclical-us-milk-production-and-price-dairy-industry

    beginning with January 2000 and looking at Figure 1, we can see that milk production in the United States ... was increasing at a rate of 3.2%. This rate of growth continued through August 2000 with a peak of ... 4.0%. Now looking at Figure 1, you can readily see the milk production cycle. After the August 2000 ...

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