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  1. Live Online Recertification

    https://pested.osu.edu/LiveOnlineRecert

    Commercial Recertification Request Form   FACT Training FACT Online Import Template OSUE FACT Approval Letter ...

  2. Gardening Tips and Resources

    https://licking.osu.edu/program-areas/master-gardener-volunteers/gardening-tips-and-how-tos

    resources, choose a topic below. All About Soil Fact Sheets Fall Gardening Winter Gardening Videos & ...

  3. PAT & FACT Tools

    https://pested.osu.edu/extensioneducator/pat-fact-tools

    PAT & FACT Tools Register a Meeting Live Online Recertification Instructions CVENT  ...

  4. Molds, Mushrooms, and Mankind

    https://plantpath.osu.edu/courses/plntpth-2000

    PLNTPTH 2000 Fungi have influenced human health, migration, and nutrition for thousands of years. ...

  5. Pierluigi (Enrico) Bonello

    https://plantpath.osu.edu/our-people/pierluigi-enrico-bonello

    Pathology 2000-present Faculty member of the Environmental Science Graduate Program, The Ohio State ... University, Columbus, Ohio 2000-2005 Ohio State University, Assistant Professor in the Department of Plant ... Pathology 1997-2000   University of California, Davis, Post-doc, Host/Pathogen/Insect Interactions 1994-1996 ...

  6. Register PAT/FACT Meeting

    https://pested.osu.edu/extensioneducator/holdingmeeting

    Registering a Meeting for Private Pesticide and Fertilizer Applicator Recertification Training Register a Meeting   (First Name, Last Name) Host an Exam Live Online Recert       ...

  7. Fall Gardening

    https://licking.osu.edu/program-areas/master-gardener-volunteers/fall-gardening

    videos. Food Preservation A bank of resources for food preservation includes: fact sheets, videos and ...

  8. Fact Sheets

    https://licking.osu.edu/program-areas/master-gardener-volunteers/gardening-tips-and-how-tos/fact-sheets

    Ohioline, you have access to hundreds of OSU Extension fact sheets covering a wide array of subjects such as ... development. The fact sheets on Ohioline provide cutting-edge, scientifically-based information generated via ... be enlightened.  Visit ohioline.osu.edu for more information and to view the fact sheets. Or, click ...

  9. Food Preservation

    https://licking.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    OHIOLINE FACT SHEETS Freezing and Drying Herbs Freezing Vegetables Freezing Fruits Freezing Meat, Poultry ...

  10. Livestock Information & Resources

    https://licking.osu.edu/program-areas/4-h-youth-development/livestock-information-resources

    Fact Sheet for 4-H Youth Livestock Producers and Families Ohio State Fair Livestock Requirements ... the Beginner- Click here for Fact Sheet Poultry Resources for Ohio 4-H Getting Started with Poultry ...

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