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  1. Precision Agriculture: Positive Impacts on the Environment Scholarship Contest

    https://ansci.osu.edu/newsletter/student-newsletter/september-27-2020-september-20-2020-september-13-2020-september-6-3

    Farms.com is pleased to announce a contest for a chance to win one of three US$2,000 scholarships ... environment. In addition to the $2,000 scholarship prize, the winners, as determined by voting in each country, ...

  2. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    Once a Month Cooking Workshop- cancelled All classes start at 5:30 PM. Cost $20.00 per class- Click ...

  3. Animal Handling

    https://ansci.osu.edu/courses/animsci-2000

    ANIMSCI 2000 General introduction to domestic animal behavior and hands-on experience handling ...

  4. Data Analysis and Interpretation for Decision Making

    https://ansci.osu.edu/courses/animsci-2260

    1151. Not open to students with credit for AEDEcon 2205, ComLdr 3537, ENR 2000, HCS 2260, or Stat 1450. ...

  5. Rory Lewandowski Retirement

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/rory-lewandowski-retirement

    Mennonite Central Committee, having served in Bolivia from 1989 – 1992 and 1996-2000. Those of us who have ...

  6. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    Sciences. Easy access to fact sheets and bulletins on food preservation. National Home Food Preservation- ... Cooperative State Research, Education and Extension Service (CSREES-USDA) in 2000 as a multi-institutional ... and Environmental Sciences. Easy access to fact sheets and bulletins on food safety and storage. ...

  7. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    too, including from-scratch popcorn, fun facts, questions, and activities to fill these hot summer ...

  8. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    dietary guidelines     understanding the Nutrition Facts food label     using the USDA Choose MyPlate ...

  9. Lyda G. Garcia

    https://ansci.osu.edu/our-people/lyda-g-garcia

    advisor for the Meat Science Club and supervises the Meat Judging Team. Meat Science Fact Sheet ...

  10. Lisa Bielke

    https://ansci.osu.edu/our-people/lisa-bielke

    degrade diterpenoids synthesized by trees" Applied and Environmental Microbiology 66 12 (2000 ... methanogenic-denitrifying bioreactor system" Applied Microbiology and Biotechnology 53 4 (2000) 484-489-484-489 Yu, Z. ... hydrocarbons" Environmental Toxicology and Chemistry 19 9 (2000) 2212-2217-2212-2217 Mohn, W.W., Z. Yu, and A. ...

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