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  1. Animal Handling

    https://ansci.osu.edu/courses/animsci-2000

    ANIMSCI 2000 General introduction to domestic animal behavior and hands-on experience handling ...

  2. Data Analysis and Interpretation for Decision Making

    https://ansci.osu.edu/courses/animsci-2260

    1151. Not open to students with credit for AEDEcon 2205, ComLdr 3537, ENR 2000, HCS 2260, or Stat 1450. ...

  3. Precision Agriculture: Positive Impacts on the Environment Scholarship Contest

    https://ansci.osu.edu/newsletter/student-newsletter/september-27-2020-september-20-2020-september-13-2020-september-6-3

    Farms.com is pleased to announce a contest for a chance to win one of three US$2,000 scholarships ... environment. In addition to the $2,000 scholarship prize, the winners, as determined by voting in each country, ...

  4. Urban Agriculture

    https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/urban-agriculture

    series. On-Site Production Sales- Legislation Fact Sheet and Draft Code Ongoing Resources: New USDA ...

  5. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    (VFD)  Fact Sheet for 4-H Youth Livestock Producers and Families 2019 Quality Assurance Requirements ...

  6. Soil Testing

    https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing

    at Penn State University. Instructions and a soil testing fact sheet are included. A copy of the ...

  7. Food Preservation

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

      OSU Extension Food Preservation Resources Ohioline Fact Sheets: Freezing and drying herbs Freezing ...

  8. Rory Lewandowski Retirement

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/rory-lewandowski-retirement

    Mennonite Central Committee, having served in Bolivia from 1989 – 1992 and 1996-2000. Those of us who have ...

  9. Pressure Canner Testing

    https://fairfield.osu.edu/news/pressure-canner-testing

    or dry) that garden-fresh taste? You can find links to food preservation resources including fact ...

  10. SNAP-Ed

    https://fairfield.osu.edu/program-areas/snap-ed

    of participants are using Nutrition Facts labels to guide food choices. 73% of adult participants ...

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