Site

Did you mean
hyg farm 2020 2020

Search results

  1. Entomology forms and facts

    https://entomology.osu.edu/node/630

    Your content here! ...

  2. Adult Mental Health First Aid® Nationally Certified Instructor Training

    https://extension.osu.edu/events/adult-mental-health-first-aid%C2%AE-nationally-certified-instructor-training

    certification is usually $2,000 (plus travel). All participants will be responsible for their own travel and ...

  3. Conflict of Interest

    https://extension.osu.edu/policy-and-procedures-handbook/i-administration-policies/conflict-interest

    as a fact witness as a result of a subpoena; Hold an elected partisan government position; Engage in ...

  4. Subpoena and Court Appearances

    https://extension.osu.edu/policy-and-procedures-handbook/v-legal-matters-and-risk-management/subpoena-and-court-appearances

    subpoena you as a FACT witness, you then of course would testify and OSU legal counsel could advise you ... between serving as a fact witness vs. an expert witness, and this can lead to confusion. If you have been ... guidance on court appearances. Fact Witness Guidelines: The types of information that you can provide ...

  5. Non-Native Invasive Pests

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/non-native-invasive-pests

      Asian Longhorned Beetle (ALB) OSU Extension ALB Fact Sheet  The Tale of Two Beetles- Canadian ... Fact Sheet   ...

  6. What is Adult EFNEP?

    https://hamilton.osu.edu/program-areas/efnep/what-adult-efnep-0

    Using a shopping list and comparing unit food prices to save money Reviewing the nutrition facts label ... Grains Whole (60-90 minutes) Identifying whole grians using food packages Using the nutrition facts label ... serving of whole grains Lesson 5. Build Strong Bones (60-90 minutes) Comparing nutrtion facts labels to ...

  7. Pressure Canning Workshop

    https://hamilton.osu.edu/events/pressure-canning-workshop

    on the latest USDA guidelines..Recommended procedures, websites and fact sheets will be provided. ...

  8. Preserving the Harvest, Part I: Freezing, Drying and Pickling

    https://hamilton.osu.edu/events/preserving-harvest-part-i-freezing-drying-and-pickling

    USDA guidelines. Recommended procedures, websites and fact sheets will be provided. Registration is ...

  9. Pressure Canning Workshop

    https://hamilton.osu.edu/news/pressure-canning-workshop

    procedures, websites and fact sheets will be provided. Space is limited; registration is required. Register by ...

  10. Preserving the Harvest- Water Bath Canning

    https://hamilton.osu.edu/events/preserving-harvest-water-bath-canning-0

    preserving high acid foods, including tomatoes and fruit products. Recommended procedures, websites and fact ...

Pages