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  1. Project Judging Checklist

    https://ross.osu.edu/program-areas/4-h-youth-development/project-judging-checklist

    display ~ Gather everything you need for your exhibit in a box or basket ~ Review the important facts in ...

  2. Friend of 4-H Award Nominations

    https://ross.osu.edu/program-areas/4-h-youth-development/friend-4-h-award-nominations

    Advisors) 2000- Paul Easterday   1969- Federick Lincoln Mercury, Inc. 2001- Glenn and Ruth Anderson   1970- ...

  3. Food Preservation

    https://ross.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    Fact Sheets- http://ohioline.osu.edu/topic/food National Center for Home Food Preservation- ...

  4. Non-Native Invasive Pests

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/non-native-invasive-pests

      Asian Longhorned Beetle (ALB) OSU Extension ALB Fact Sheet  The Tale of Two Beetles- Canadian ... Fact Sheet   ...

  5. What is Adult EFNEP?

    https://hamilton.osu.edu/program-areas/efnep/what-adult-efnep-0

    Using a shopping list and comparing unit food prices to save money Reviewing the nutrition facts label ... Grains Whole (60-90 minutes) Identifying whole grians using food packages Using the nutrition facts label ... serving of whole grains Lesson 5. Build Strong Bones (60-90 minutes) Comparing nutrtion facts labels to ...

  6. Pressure Canning Workshop

    https://hamilton.osu.edu/events/pressure-canning-workshop

    on the latest USDA guidelines..Recommended procedures, websites and fact sheets will be provided. ...

  7. Preserving the Harvest, Part I: Freezing, Drying and Pickling

    https://hamilton.osu.edu/events/preserving-harvest-part-i-freezing-drying-and-pickling

    USDA guidelines. Recommended procedures, websites and fact sheets will be provided. Registration is ...

  8. Pressure Canning Workshop

    https://hamilton.osu.edu/news/pressure-canning-workshop

    procedures, websites and fact sheets will be provided. Space is limited; registration is required. Register by ...

  9. Preserving the Harvest- Water Bath Canning

    https://hamilton.osu.edu/events/preserving-harvest-water-bath-canning-0

    preserving high acid foods, including tomatoes and fruit products. Recommended procedures, websites and fact ...

  10. Spring Flowers

    https://ross.osu.edu/program-areas/master-gardener-volunteers/spring-flowers

    http://ohioline.osu.edu/hyg-fact/1000/1237.html     ...

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