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  1. Archives

    https://meatsci.osu.edu/news/osu-news/archives

    award Link 2000     November 2000 Angus breeders honor Van Stavern Link 1999       Cahill inducted into ...

  2. Chow Line: What will happen when fiber is no longer fiber

    https://governmentaffairs.cfaes.ohio-state.edu/news/chow-line-what-will-happen-when-fiber-no-longer-fiber

    on Nutrition Facts labels? The new labels should be on foods by July 2018. And you’re right, the ... Daily Value — the number on Nutrition Facts labels that indicates the recommended intake for nutrients ... recommended level for someone eating a 2,000-calorie-a-day diet. The higher number is based on findings of the ...

  3. PAT & FACT Tools

    https://pested.osu.edu/extensioneducator/pat-fact-tools

      PAT Meetings are recertification meetings for private pesticide or fertilizer applicators.  FACT ... fertilizer. Explore the various tabs under "PAT & FACT Tools" in preparation for leading a PAT ... or FACT meeting!     ...

  4. ReduceDrift

    https://pested.osu.edu/PrivateApplicator/reducedrift

    Reducing Drift Use the following Fact Sheets for tips on how to reduce chemical drift when ... spraying: Pesticides need to be applied accurately and uniformly. Use this Fact Sheet to learn how to ... described here is simple and requires few calculations. Use this Fact Sheet to learn how to calibrate ...

  5. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

      Year Title Author 2017 Federal Register for Proposed Nutrition Facts Panels FSIS 2017 FSIS ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

  6. Hairy white top or ballcress (Lepidium appelianum)

    https://pested.osu.edu/node/421

    problem is…hairy white top is a prolific spreader. Each plant produces 300-2000 seeds and shoots can ...

  7. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

    You Knipe 2000 HACCP Plan Implementation and Record Management Video Knipe   HACCP Overview for line ...

  8. Register a Meeting

    https://pested.osu.edu/extensioneducator/pat-fact-tools/register-meeting

    Click on this link to register a PAT / FACT meeting on the portal.     ...

  9. FSR Hall of Fame Inductees

    https://fsr.osu.edu/about/fsr-hall-fame-inductees

    Fame Inductees 2001 Hall of Fame Inductees 2000 Hall of Fame Inductees 1999 Hall of Fame Inductees 1998 ...

  10. Live Online Recertification

    https://pested.osu.edu/LiveOnlineRecert

    Commercial Recertification Request Form   FACT Training FACT Online Import Template ODA FACT Meeting Approval ...

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