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  1. HACCP

    https://meatsci.osu.edu/programs/food-safety/resources/haccp

    Plant Validation Update Lynn Knipe   In Plant Validation Knipe et al. 2000 HACCP Plan Implementation and ...

  2. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/home/slides/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan

    food killed one of her children in 2000. Read about how she turned this tragedy into the founding the ...

  3. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/news/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan-yousef

    drug trials until unsafe food killed one of her children in 2000.  Read about how she turned this ...

  4. Consumer Info

    https://meatsci.osu.edu/http%3A/meatsci.osu.edu/consumer-info/nutrition-and-health/consumer-info

    Facts July 2, 2014 In Defense of Hotdogs, America's Most Underrated Meat Sara Roncero-Menendez ...

  5. Luis Cañas, Ph.D.

    https://ipa.osu.edu/people/luis-ca%C3%B1as-phd

    interactions. Department of Entomology Ph.D. 2000 Purdue University: Entomology, Biological Control M.S. 1996 ...

  6. 2017 Webinars- Profiles in Service

    https://ocvn.osu.edu/node/722

    network of nearly 2,000 active volunteers. In this presentation, Michelle Prysby will discuss the keys to ...

  7. What You Need to Know about Ticks in Ohio

    https://ocvn.osu.edu/news/what-you-need-know-about-ticks-ohio

    http://ohioline.osu.edu/hyg-fact/2000/pdf/2073.pdf More information - tickencounter.org The Tick App-  tickapp.tamu.edu Centers for Disease Control- ... check for ticks. OSUE Ticks and Tick Borne Disease Fact Sheet- ...

  8. They're BACK! Brown Marmorated Stink Bugs

    https://ocvn.osu.edu/news/theyre-back-brown-marmorated-stink-bugs

    OSU Offers Fact Sheet on Stink Bugs http://ohioline.osu.edu/hyg-fact/pdf/FS_3824_08.pdf Have you ...

  9. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

      Year Title Author 2017 Federal Register for Proposed Nutrition Facts Panels FSIS 2017 FSIS ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

  10. How Glaciers Shaped Ashtabula County

    https://ocvn.osu.edu/events/how-glaciers-shaped-ashtabula-county

    River conservation campus, and features exhibits depicting the natural history of the 2,000 acre swamp ...

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