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  1. Chow Line: Promising research on peanut allergies (for 4/5/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-promising-research-peanut-allergies-4509-1

    "atopic" diseases) early in life. Although as recently as 2000 the academy suggested that pregnant or ... peanuts-- in fact, nearly half of the 150 deaths caused by food allergies annually in the United States are ...

  2. Pests of the Rare and the Familiar at Farm Science Review

    https://news-archive.cfaes.ohio-state.edu/news-release/pests-rare-and-familiar-farm-science-review

    more about the insect, log on to http://ohioline.osu.edu/hyg-fact/pdf/FS_3824_08.pdf Visitors to Farm ...

  3. Biosecurity Fact Sheets Available on OSU Internet Site

    https://news-archive.cfaes.ohio-state.edu/news-release/biosecurity-fact-sheets-available-osu-internet-site

    both OSU Extension veterinarians in Veterinary Preventive Medicine, have developed four Extension fact ... exhibitions, on-farm field days and farm tours. The fact sheets cover such topics as how to control employee ... and visitor traffic on farms, and which disinfectants to use. "The fact sheets outline a set of ...

  4. Calla Mazzaro

    https://students.cfaes.ohio-state.edu/node/4010

    Fact:  An interesting fact about me is that my family and I travel all across the United States and ...

  5. Late Blight Got Your Tomatoes/Potatoes? Learn about Symptoms, Management

    https://news-archive.cfaes.ohio-state.edu/news-release/late-blight-got-your-tomatoespotatoes-learn-about-symptoms-management

    http://ohioline.osu.edu/hyg-fact/3000/3102.html. OARDC and OSU Extension are the research and outreach arms, respectively, of Ohio State ... A fact sheet with photos of late blight symptoms and additional disease information can be found at ...

  6. Nematodes Effective Against Grape Pest

    https://news-archive.cfaes.ohio-state.edu/news-release/nematodes-effective-against-grape-pest

    industry. In fact, the nematodes are such effective biological controls that a product may be available for ... and fourth in the number of wineries in the United States. According to the 2000 Ohio Agricultural ... Statistics annual report, Ohio harvested 2,000 acres of grapes. Yield per acre topped out at nearly 4 tons ...

  7. Fish Health and Safety Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-extension/boot-camp/intensive-new/fish-health-and-safety-resources

    Doug Sweet, ODNR  (pdf) VHS Fact Sheet, Arkansas Game & Fish Commission  (pdf) VHS Fact Sheet: ...

  8. Chow Line: Whole grain products on the rise (for 3/16/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-whole-grain-products-rise-31608-0

    per day for a 2,000-calorie diet. But to conduct their analysis, researchers had to rely on surveys ... grain foods, but hundreds of more whole-grain products have become available since 2000. Production of ... be whole grains, amounting to at least three ounces or servings a day on a 2,000 calorie-a-day diet. ...

  9. Allix Cotterman

    https://students.cfaes.ohio-state.edu/node/4822

    Ohio State?  I love going to a D1 sports college and for the ag college, I like the fact that it’s ... a smaller college with the perks of a large university.  Fun Fact:  I am deaf in one ear.  Why did you want ...

  10. Chow Line: Consumer use of food labels declines (for 10/19/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-consumer-use-food-labels-declines-9for-101908-1

    October 10, 2008 I try to read Nutrition Facts labels when comparing foods, but a friend told me ... to pay more attention to ingredient lists. Really? Hmm. Actually, both the Nutrition Facts labels and ... Packaged foods began carrying the Nutrition Facts label in 1994. The idea was to give consumers ...

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