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  1. Chow Line: What will happen when fiber is no longer fiber

    https://governmentaffairs.cfaes.ohio-state.edu/news/chow-line-what-will-happen-when-fiber-no-longer-fiber

    on Nutrition Facts labels? The new labels should be on foods by July 2018. And you’re right, the ... Daily Value — the number on Nutrition Facts labels that indicates the recommended intake for nutrients ... recommended level for someone eating a 2,000-calorie-a-day diet. The higher number is based on findings of the ...

  2. Fact Sheets

    https://licking.osu.edu/program-areas/master-gardener-volunteers/gardening-tips-and-how-tos/fact-sheets

    Ohioline, you have access to hundreds of OSU Extension fact sheets covering a wide array of subjects such as ... development. The fact sheets on Ohioline provide cutting-edge, scientifically-based information generated via ... be enlightened.  Visit ohioline.osu.edu for more information and to view the fact sheets. Or, click ...

  3. Senior Series

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/senior-series

    resources and programming material developed by the Senior Series Team are available at no charge. From Fact ... Senior Fact Sheets Seniors Website ...

  4. Non-Native Invasive Pests

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/non-native-invasive-pests

      Asian Longhorned Beetle (ALB) OSU Extension ALB Fact Sheet  The Tale of Two Beetles- Canadian ... Multi-State EAB Website Multicolored Asian Lady Beetle (MALB) OSU Extension MALB Fact Sheet Spotted Lanternfly ... OSU Extension SPL Fact Sheet   C. Wayne Ellett Plant and Pest Diagnostic Clinic The Extension office ...

  5. COVID-19 Resources

    https://licking.osu.edu/covid-19-resources

    Keep Calm (fact sheet here): How are you feeling today? Overwhelmed? Anxious? Feeling lost? You are not ... precautions you should take? Read COVID-19 Facts for Your Health and the Health of Others. You can also ... download the fact sheet here. Additional Resources Stay up-to-date with information regarding the ...

  6. Just Can It: Food Preservation Workshop

    https://licking.osu.edu/events/just-can-it-food-preservation-workshop

    and freezing basics, and free "how-to" fact sheets from the Ohio State University Extension. ...

  7. Updating Ohio's Phosphorus Risk Index Is Generating Positive Initial Results

    https://governmentaffairs.cfaes.ohio-state.edu/news/updating-ohios-phosphorus-risk-index-generating-positive-initial-results

    data on more than 2,000 runoff events and more than 14,000 runoff water samples, resulting in more than ... 42,000 analyses. It has also collected 2,000 soil samples, resulting in more than 8,000 analyses.  “Using ...

  8. Gardening Tips and Resources

    https://licking.osu.edu/program-areas/master-gardener-volunteers/gardening-tips-and-how-tos

    resources, choose a topic below. All About Soil Fact Sheets Fall Gardening Preparing for Spring Planting ...

  9. Demand for Goat Meat on the Rise in Ohio: Conference Offers Training on Meat Goat Production

    https://governmentaffairs.cfaes.ohio-state.edu/news/demand-goat-meat-rise-ohio-conference-offers-training-meat-goat-production

    thriving right now, with all indications that the demand will continue to skyrocket. “Prior to 2000, the ... Organic, Natural: What Consumers Really Want. Facts of Antibiotic Use in Livestock. The conference is an ...

  10. More Than 10,000 Ohio Farmers Have Received Water Quality Training

    https://governmentaffairs.cfaes.ohio-state.edu/news/more-10000-ohio-farmers-have-received-water-quality-training

    scheduled to reach even more farmers. Known as Fertilizer Applicator Certification Training (FACT), this ... fertilizer to more than 50 acres to become certified by Sept. 30, 2017. FACT was developed by researchers and ... trained would represent a little over 2 million acres of farmland impacted so far by FACT. “We need to ...

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