CFAES Give Today
Ohioline

Ohio State University Extension

CFAES

Site

Did you mean
hyg farm 2020 2018

The page you are looking for could not be found. Here are some suggestions

  1. Brown Patch on Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-3084

    HYG-3084 03/29/2010 Young-Ki Jo, Joseph W. Rimelspach, Michael J. Boehm, Todd E. Hicks, Department ...

  2. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    HYG-5507 Family and Consumer Sciences 07/08/2021 Treva Williams, Extension Educator, Family and ... contact your local Ohio State University Extension office for the following fact sheets: Canning Basics, ... HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing Fruits, HYG-5349 Jams, Jellies, and Other Fruit ...

  3. Food Preservation: Freezing Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5333

    HYG-5333 Family and Consumer Sciences 04/27/2026 Candace Heer, Assistant Professor, Family and ... refrigerator. Additional Resources Note:  This fact sheet uses language, recipes, procedures, and data from ... sure to carefully follow directions. Download a PDF of this fact sheet Learn more about freezing ...

  4. Consumer Debt Relief in the United States and Canada

    https://ohioline.osu.edu/factsheet/hyg-5247

    HYG-5247 Family and Consumer Sciences 09/09/2019 Cäzilia Loibl, Associate Professor and Extension ... since 2000. Serious delinquency (90 plus days) for all loan types, except for student loans, which ... economic region, (2010-2016). Ottawa: Innovation, Science and Economic Development Canada, Office of the ...

  5. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    HYG-5334 Family and Consumer Sciences 09/16/2024 Sofia Carter, Educator, Family and Consumer ... to 12 months. Additional Resources Download a PDF of this fact sheet. Note:  This fact sheet uses ...

  6. Gluten-Free Eating: Important Considerations

    https://ohioline.osu.edu/factsheet/hyg-5589

    HYG-5589 Family and Consumer Sciences 06/23/2017 Shannon Carter, Extension Educator, OSU Extension ... approximately 20 percent of Americans are looking to reduce or eliminate gluten from their diet. This fact sheet ... Nutrition and Dietetics, 112(9), 1330-1333. dx.doi.org/10.1016/j.jand.2012.06.009 Gluten-Free Diet Facts ...

  7. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    HYG-5349 Family and Consumer Sciences 03/11/2024 Candace Heer, Educator, Family and Consumer ... To Prepare Fruits for Freezing. Additional Resources Download a PDF of this fact sheet. Note:  This ... fact sheet uses language, recipes, procedures, and data from reliable sources such as the ones listed ...

  8. Pruning Blueberry Bushes in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1430

    HYG-1430 Agriculture and Natural Resources 01/12/2017 Gary Y. Gao, Ph.D., Associate Professor and ... disease control, and proper pruning help to assure quality fruit at harvest. This fact sheet is intended ... Refer to the glossary of terms if you are not familiar with some of the terms used in this fact sheet. ...

  9. Pruning Erect Blackberries in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1431

    HYG-1431 Agriculture and Natural Resources 01/12/2017 Gary Y. Gao, Ph.D. Associate Professor and ... Centers.  Proper establishment of blackberry plants is important. This fact sheet is intended to help ... familiar with some of the words used in this fact sheet. Thorny, erect blackberries tend to be more ...

  10. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    HYG-5359 Family and Consumer Sciences 10/22/2024 Megan Taylor, Educator, Family and Consumer ... affect blood glucose levels more than any other nutrient, this fact sheet offers lower carbohydrate ... sweetener and food coloring. Additional Resources Download a PDF of this fact sheet. Note: This fact sheet ...

Pages