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  1. Osteoporosis: Risk Factors, Prevention, and Detection

    https://ohioline.osu.edu/factsheet/hyg-5808

    HYG-5808 09/16/2020 Kendall DeWine, Program Assistant, Ohio State University Extension Family and ... USA, 28(4), 1225-1232. doi.org/10.1007/s00198-016-3865-3 Adapted from Osteoporosis Fact Sheet by Lisa ...

  2. Home Food Preservation

    https://pike.osu.edu/news/home-food-preservation

    HYG-5359 home food preservation, canning, freezing, pickling, sweetener, sugar Preserving Food With Less ... Sodium HYG-5358 home food preservation, freezing, canning, pickling, pickle, salt Preserving Pie Fillings ... HYG-5355 home food preservation, pie, canner Home Preservation of Fish HYG-5351 home food preservation, ...

  3. Updated Business Retention and Expansion Fact Sheets Now Available

    https://comdev.osu.edu/news/updated-business-retention-and-expansion-fact-sheets-now-available

    Recently, members of the Business Retention and Expansion (BRE) team revised three fact sheets. ... Through Ohioline, you have access to hundreds of OSU Extension fact sheets covering a wide array of ...

  4. Livestock Project Resources

    https://muskingum.osu.edu/program-areas/4-h-youth-development/4-h-livestock-project-resources

    Directive Fact Sheet Skillathon Skillathon Score Sheet Sample FFA Record Book Download Instructions ...

  5. Infographics

    https://brand.cfaes.ohio-state.edu/templates/infographics

    your content Determine the title, headers, subheaders and facts Consider the length of paragraphs and ...

  6. Fall-applied herbicides- what goes around comes around

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-32/fall-applied-herbicides-what-goes-around-comes-around

    seedbed well into spring, and reducing dandelion back to manageable levels.  Fast forward to the mid 2000 ...

  7. Second-Year Transformational Experience Program (STEP)

    https://ati.osu.edu/currentstudents/academics/step

    committed to your success​ Receive a fellowship up to $2000.00 to engage in one of the six STEP ... Funding up to $2000. for a unique educational experience​ Will be subject to meeting program requirements ...

  8. What You Should Know Before Butchering on The Farm

    https://fsr.osu.edu/node/228

    required. Sign up at  fsr.osu.edu  starting Sept. 8.  2 NEW FACT SHEETS For additional resources, Garcia and ... Knipe, who is likewise also an OSU Extension meat specialist, have co-written two new fact sheets, “What ... Legal Side of Home Processing.” The fact sheets cover subjects such as animal health and welfare, food ...

  9. Home Food Preservation

    https://morrow.osu.edu/program-areas/family-and-consumer-sciences/home-food-preservation

    ://fcs.osu.edu/programs/major-program-areas/healthy-people/food-preservation/office-hours-recordings Ohioline Food Preservation Fact Sheets https://ohioline.osu.edu/topic/food National Center for Home Food ...

  10. Home Food Preservation

    https://morrow.osu.edu/node/2671

    ://fcs.osu.edu/programs/major-program-areas/healthy-people/food-preservation/office-hours-recordings Ohioline Food Preservation Fact Sheets https://ohioline.osu.edu/topic/food National Center for Home Food ...

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