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McSpadden Gardener publications
https://plantpath.osu.edu/our-people/mcspadden-gardener/lab/mcspadden-gardener-publications
http://ohioline.osu.edu/hyg-fact/3000/pdf/HYG_3310_08.pdf Wallis, C., Ayles, E., Chorbadjian, R., McSpadden Gardener, B., Hansen, R., Cippolini, D., Herms, ... 2010. Inoculants and soil amendments for organic growers. OSU Fact Sheet. 7 pp. ... http://ohioline.osu.edu/sag-fact/pdf/0017.pdf Cao, C., Park, S. and McSpadden Gardener, B.B. 2010. Biopesticide controls for plant diseases: ...
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Growing Tomatoes in the Home Garden
https://ohioline.osu.edu/factsheet/HYG-1624
plants from both sides of the bed. Refer to OSU Extension fact sheet HYG-1641, “Raised Bed Gardening” for ... OSU Extension Fact Sheet, HYG-1132, “Soil Testing Is an Excellent Investment for Garden, Lawn, and ... Extension fact sheet HYG-3117, “Blossom-End Rot of Tomato, Pepper, and Eggplant” for more information. ...
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Selecting Hydrangeas for the Home Landscape
https://ohioline.osu.edu/factsheet/hyg-1263
HYG-1263 Agriculture and Natural Resources 07/20/2018 Eric Barrett, Assistant Professor, Extension ... This fact sheet will help Ohio gardeners select hydrangeas based on the ability to attract pollinators, ... are six species of hydrangeas commonly grown in Ohio. In this fact sheet, bigleaf (Hydrangea ...
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Backyard Grilling: Food Safety Practices to Keep on the Front Burner
https://ohioline.osu.edu/factsheet/hyg-5590
HYG-5590 Family and Consumer Sciences 09/11/2017 James S. Bates, PhD and Sanja Ilic, PhD Whether ... practices are essential for grilling up a safe and healthy meal. In this fact sheet, four foundational ... from www.fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets ...
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Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
HYG-5344 Family and Consumer Sciences 05/28/2015 Revised by: Christine Kendle and Katharine ... canned according to the procedures in this fact sheet. Low-acid and tomato foods not canned according to ... recommendation is to can only low-acid and tomato foods according to the procedures in this fact sheet. Equipment ...
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Food Preservation: Preserving Herbs: Freezing and Drying
https://ohioline.osu.edu/factsheet/hyg-5360
ohioline.osu.edu/hyg-fact/5000/pdf/5341.pdf (not currently available online) Ohio State University Extension, Selecting, Storing and Using ... Fresh Herbs, ohioline.osu/hyg/fact/5000/pdf/5520.pdf (not currently available online) National Center ... HYG-5360 06/24/2016 Joanna Rini Fifner, Extension Educator, Family and Consumer Sciences The use ...
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Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
HYG-5334 Family and Consumer Sciences 05/28/2015 Revised by: Linnette Goard, Field Specialist, ... fact sheet is to provide suggestions for safely preserving wild game, meat and poultry. Freezing meat ... .fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/safe ...
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CES Newsletter Archive
https://extension.osu.edu/about/chi-epsilon-sigma/ces-newsletters/ces-newsletter-archive
2002 2001 Summer 2001 Autumn 2001 2000 1999 1998 Autumn 1998 ... Autumn 2004 2003 Winter 2003 Spring 2003 Summer 2003 Autumn 2003 2002 Winter 2002 Summer 2002 Autumn ...
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Dollar Spot on Turfgrass
https://ohioline.osu.edu/factsheet/HYG-3075
HYG-3075 03/29/2010 Joseph W. Rimelspach, Todd E. Hicks, and Michael J. Boehm, Department of Plant ... will greatly reduce the occurrence and severity of dollar spot. Refer to OSU Extension fact sheet ... HYG-4006, "Fertilization of Lawns." Note: Careful consideration must be given to fertility ...
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Williams County Agriculture Hall of Fame
Past Recipients 1997, Luke Thaman 1998, Vernon Sloan 1999, Robert Andres 2000, Maurice Kaiser ... 2001, Robert Koerner 2002, Howard Parrish 2003, Lou Mollett 2005, Irma Fitzenrider 2006, Art Follet and ...