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  1. Awards

    https://ansci.osu.edu/undergraduate/honors-and-research/awards

    Otto 1997 Jeremy Buckley 1998 Kristen L. Davis 1999 Robin M. Jordan 2000 Allen Gahler 2001 Hilary Amos ...

  2. Using Mindfulness Practices During COVID-19 Pandemic

    https://fcs.osu.edu/news/covid-19-updates-and-resources/using-mindfulness-practices

    texts, and follow on Facebook,  fcs.osu.edu/programs/nutrition/live-healthy-live-well OSU Extension Fact ... Sheets related to mindfulness, 2016: Introduction to Mindfulness  ohioline.osu.edu/factsheet/hyg ... -5243-0 Stress Coping Methods  ohioline.osu.edu/factsheet/hyg-5242 Eating Healthy During Stressful Times  ...

  3. Pet Food Production- From Concept to Consumer

    https://ansci.osu.edu/courses/animsci-4035

    2001 or Econ 2001. Cross-listed in FdScTe. Undergraduate 3.0 Lecture In Person Columbus Animal Sciences ...

  4. *NEW* Pet Food Nutrition Course offered SP23

    https://ansci.osu.edu/december-13th-2022-december-6th-2022/new-pet-food-nutrition-course-offered-sp23

    2001 or Econ 2001.   ...

  5. Chow Line: Understanding the new food nutrition labels

    https://cfaes.osu.edu/news/articles/chow-line-understanding-the-new-food-nutrition-labels

    The percentage of DV provides nutrition information in the context of a daily diet based on 2,000 ... reading the new food labels, see ohioline.osu.edu/factsheet/hyg-5586. Chow Line is a service of the ...

  6. Chow Line: What will happen when fiber is no longer fiber

    https://cfaes.osu.edu/news/articles/chow-line-what-will-happen-when-fiber-is-no-longer-fiber

    that reflected on Nutrition Facts labels? The new labels should be on foods by July 2018. And you’re ... right, the Daily Value — the number on Nutrition Facts labels that indicates the recommended intake for ... recommended level for someone eating a 2,000-calorie-a-day diet. The higher number is based on findings of the ...

  7. Chow Line: Added sugar in yogurt can be hard to identify

    https://cfaes.osu.edu/news/articles/chow-line-added-sugar-in-yogurt-can-be-hard-identify

      First, take a second look at the label that surprised you so much. Currently, the Nutrition Facts label ... the Nutrition Facts label. Nutrition professionals have long differentiated between naturally ... sugars to no more than 10 percent of your daily calorie intake. If you normally eat 2,000 calories a day, ...

  8. Livestock Judging Recognition

    https://ansci.osu.edu/about-us/history/livestock-judging/livestock-j-recognition

    established in 2000 2001 Sandra Gruber 2002 Jamie King 2003 Susan Belleville 2003 Ryan Bockbrader 2004 Andrea ...

  9. Chow Line: Don’t keep sugary beverages at home

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-keep-sugary-beverages-home

    10 teaspoons of sugar. At least one study, published by The Lancet in 2001, indicated that for each ... Public Health’s fact sheet at http://www.hsph.harvard.edu/nutritionsource/sugary-drinks-fact-sheet/. Chow ...

  10. Research Finds Gaps in Retailers Accepting Food Stamps; Could Be Affecting Program’s Effectiveness

    https://cfaes.osu.edu/news/articles/research-finds-gaps-in-retailers-accepting-food-stamps-could-be-affecting-program%E2%80%99s

    each year. Nationally, enrollment in the program increased by 50 percent from 2001 to 2005 and by 70 ... Ohio is now the 10th most food insecure state in the nation, having previously ranked 30th in 2000 ... have experienced an increase in program enrollment since 2000. The lowest increase in SNAP ...

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