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  1. Good Reading: New and Revised Fact Sheets on Ohioline

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2015/cfaes-news/good-reading-new-and-revised-fact-sheets-ohioline

    HYG-5573-15 — and you can find them at these links: ohioline.osu.edu/hyg-fact ... ohioline.osu.edu/mob-fact/.  Modifying a Recipe to Be Healthier, HYG-5543-15, has been posted to the following locations: ... ohioline.osu.edu/lines/food.html  (under Adults, Elderly, Meals, and Health and Wellness). ohioline.osu.edu/hyg-fact ...

  2. Healthier Holiday Foods

    https://ross.osu.edu/healthier-holiday-foods

    740-335-1150 Helpful Fact Sheet on "Modifying a Recipe to Be Healthier" available at:  ... https://ohioline.osu.edu/factsheet/HYG-5543 ...

  3. Chow Line: Know how many calories you need

    https://cfaes.osu.edu/news/articles/chow-line-know-how-many-calories-you-need

    that’s what is listed on Nutrition Facts labels. But my doctor told me almost no one should eat 2,000 ... between 31 and 50 — it’s not a bad standard to base Nutrition Facts information on. That number (2,000 ... items over the course of the day — 130 percent, in fact, since 2,600 calories is 130 percent of 2,000 ...

  4. CFAES Alumni Making News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2018/cfaes-alumni-making-news

    Carpenter, AS in Livestock Science and BS in Agricultural Education, 2001 & 2003- Alumni Spotlight: ... gap Gregg Fogle, BS in Animal, Dairy & Poultry Science, 2000- Garcia and Fogle Receive Honorary ... 2017- Policy Outreach Fellow program William Murdock, MS in Natural Resources, 2000- Leadership Columbus ...

  5. Chow Line: In 2018, food labels will give more information

    https://cfaes.osu.edu/news/articles/chow-line-in-2018-food-labels-will-give-more-information

    Martha Filipic I heard something on the news about the Nutrition Facts labels changing. What are ... the details? The new Nutrition Facts information won’t be on food labels for awhile, but you may like ... will get an extra year. This is the first update to the Nutrition Facts label in 20 years. One of the ...

  6. Alumni in the News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2019/alumni-news

    http://www.sanduskyregister.com/story/201905220028      Michael Bailey, BS 1999 Agribusiness & Applied Economics, MS 2001 Agricultural ... https://www.petfoodprocessing.net/articles/13085-ag-industry-veteran-elected-ceo-of-afia   Keith DiDonato, BS 2001 Animal, Dairy & Poultry Science  ...   https://cfaes.osu.edu/news/articles/cfaes-names-new-chief-advancement-officer   Nate Douridas ASC 2000 Crop Production Management    https://www.ocj.com/2019/05/variable ...

  7. Alumni in the news

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2020/alumni-news

    Bennett  BS Horticulture 1981, MS Agricultural Education 2000- Coronavirus: Clark, Champaign farmers ... Agricultural Education 2001-  Ohio FFA coping with COVID-19 through resilience Stephanie Jolliff BS ... Spraying with Drones  Matt Winkle BS Agricultural Education 2001-  Ohio FFA Convention cancelled, other ...

  8. Armageddon or Not, Now's an Opportune Time to Prepare for Emergency

    https://cfaes.osu.edu/node/884

    power (http://ohioline.osu.edu/hyg-fact/pdf/emergency_food_pyramid.pdf, PDF). Finally, Ready.gov also ... items.  In addition, OSU Extension offers free fact sheets on freezer safety when there's a power ...

  9. Pigs Gone Wild Have Come to Ohio

    https://cfaes.osu.edu/news/articles/pigs-gone-wild-have-come-ohio

    Kurt Knebusch COLUMBUS, Ohio-- Another Ohio invasive species isn’t a tiny matter. In fact it can ... Extension fact sheet “ Feral Swine in Ohio: Managing Damage and Conflicts.” OSU Extension is the college’s ... State University Extension fact sheet. (Photo: iStock.) Titchenell said Ohio’s feral swine originated ...

  10. Chow Line: Understanding the new food nutrition labels

    https://cfaes.osu.edu/news/articles/chow-line-understanding-the-new-food-nutrition-labels

    The percentage of DV provides nutrition information in the context of a daily diet based on 2,000 ... reading the new food labels, see ohioline.osu.edu/factsheet/hyg-5586. Chow Line is a service of the ...

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