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  1. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Recent FCS Ohioline fact sheets Foodborne Illness: Guess Who Came to Dinner- HYG-5570 Healthy ... Ohio Produce [PDF] Apples- HYG-5507 Asparagus- HYG-5508 Beans- HYG-5509 Beets- HYG-5510 Berries- ... HYG-5511 Broccoli, Brussels Sprout, and Cauliflower - HYG-5512 Cabbage- HYG-5513 Carrots- HYG ...

  2. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Sauerkraut Ohioline Fact Sheet: Making and Preserving Sauerkraut https://ohioline.osu.edu/factsheet/hyg ... -5364 Ohioline Fact Sheet: Making Fermented Dill Pickles ohioline.osu.edu/factsheet/HYG-5342 Ohioline Fact Sheet: ... Preservation Fact sheets  (web) +  [PDF] Canning problem solving questions [PDF ] Contacts Email Office Phone ...

  3. CES Newsletter Archive

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-newsletters/ces-newsletter-archive

    2002 2001     Summer 2001 Autumn 2001 2000         1999         1998       Autumn 1998   ...

  4. Chow Line: Know how many calories you need

    https://cfaes.osu.edu/news/articles/chow-line-know-how-many-calories-you-need

    that’s what is listed on Nutrition Facts labels. But my doctor told me almost no one should eat 2,000 ... between 31 and 50 — it’s not a bad standard to base Nutrition Facts information on. That number (2,000 ... items over the course of the day — 130 percent, in fact, since 2,600 calories is 130 percent of 2,000 ...

  5. CES Past Officers

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-history/ces-past-officers

    1999-00 Karon Dellinger Franklin County 2000-01 Michelle Chambers FCS Administration 2001-02 Cheryl Engle ... FCS Administration 1999-00 Cheryl Engle Northwest District 2000-01 Mary Reedy Jackson County 2001 ... in 2007 2000-01 Veronica Wilcox Vinton County 2001-02 Heather Askey Geauga County 2002-03 Judy ...

  6. CES Past Directors

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-history/ces-past-directors

    Administration 1999-01 Liz Barringer-Smith, Community Development 2001-03 Karen Oberrath, Business Office 2003-05 ... Fairfield County 1998-2000 Vickie Snyder, East District Office 2000-02 Dawn Ford, Belmont County 2002-04 ... 1997-99 Kaye Diener, Ashland County 1999-2001 Karen Barnhart, Holmes County 2001-02 Sheri Matheny, ...

  7. Chow Line: In 2018, food labels will give more information

    https://cfaes.osu.edu/news/articles/chow-line-in-2018-food-labels-will-give-more-information

    Martha Filipic I heard something on the news about the Nutrition Facts labels changing. What are ... the details? The new Nutrition Facts information won’t be on food labels for awhile, but you may like ... will get an extra year. This is the first update to the Nutrition Facts label in 20 years. One of the ...

  8. Program Sponsorship and Naming of Local Extension Programs

    https://extension.osu.edu/policy-and-procedures-handbook/iv-financial-and-business-practices/program-sponsorship-and-naming

    In 2001, OSU Extension adopted the following philosophy on funding, and it continues to guide ... often used at the end of a fact sheet or on program flier when a product or company name appears in the ... .”------------------------------------------------------------------------------------------------- Administrative Cabinet approved –  January 2001 and April 13, 2006 Reviewed –  January 2009; Reviewed –  March ...

  9. CES Honorary Members

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-membership/ces-honorary-members

      1996 Ella Mae Bard FCS Agent, Knox County 2000 Linda Kutelik Leader, New Personnel Development 2001 Dr. ... Joe Heimlich Leader, Environmental Sciences   2001 Dr. Jeffery E. King Assistant Director, 4-H Youth ...

  10. Armageddon or Not, Now's an Opportune Time to Prepare for Emergency

    https://cfaes.osu.edu/node/884

    power (http://ohioline.osu.edu/hyg-fact/pdf/emergency_food_pyramid.pdf, PDF). Finally, Ready.gov also ... items.  In addition, OSU Extension offers free fact sheets on freezer safety when there's a power ...

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