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  1. Soybean Rust Information

    https://agcrops.osu.edu/SoybeanRust

    Ohio Field Crops Diseases Soybean Rust Website Soybean Rust Fact Sheet  (pdf) Skip Row Soybean ... Production Fact Sheet  (pdf) USDA Soybean Rust Information Site Economic Impact of Soybean Rust (USDA-ERS ...

  2. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    using the directions on the HYG-5339 fact sheet, “Salsa: From Garden to Table.” Peach Crisp Yield: 6–8 ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ... HYG-5525 Family and Consumer Sciences 07/30/2021 Abigail Snyder, Food Safety Field Specialist, ...

  3. Soil Testing for Horticultural Needs

    https://ohioline.osu.edu/factsheet/hyg-1132

    HYG-1132 Agriculture and Natural Resources 05/20/2025 Joe F. Boggs, Assistant Professor and ... support healthy plants. Table 1 at the end of this fact sheet provides a list of soil testing labs in Ohio ... additional analyses available for an extra cost. This fact sheet provides information to help guide your ...

  4. Food Preservation

    https://warren.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    address. There are places in Ohio that are more than 1000 feet above sea level, so altitude can make a difference ... if you are using a weighted gauge canner.  OSU Extension Fact Sheet: Canning Basics OSU Extension ... Food Preservation Recorded Webinars   OSU Extension Food Preservation Resources (PDF) Ohioline: Food ...

  5. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    HYG-5574 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery Lejeune, and Michele ... 18–21). fda.gov/files/food/published/Bad-Bug-Book-2nd-Edition-%28PDF%29.pdf For more information about ...

  6. Vibrio Species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

    HYG-5575 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery LeJeune, and Michele ... parahaemolyticus. The Bad Bug Book.  fda.gov/files/food/published/Bad-Bug-Book-2nd-Edition-%28PDF%29.pdf Revised by ...

  7. Bacillus cereus: A Foodborne Illness Confused with the 24-hour Flu

    https://ohioline.osu.edu/factsheet/HYG-5576-11

    HYG-5576 Family and Consumer Sciences 04/16/2026 Emily Marrison, Assistant Professor, Family and ... problem. Key Facts B. cereus and its toxin cannot be seen, smelled, or tasted. One of the best ways to ... (nifa.usda.gov/sites/default/files/resource/Preventing-Foodborne-Illness-Bacillus-cereus.pdf) References U.S. Food and Drug Administration. (2012). Bacillus cereus (2nd ed.). ...

  8. Soil Testing

    https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing

    available, and their costs, may visit  http://www.rs.uky.edu/soil/forms/pricelist.pdf or call our office. For ... information on collecting and handling farm or commercial soil samples, review OSU Extension Fact Sheet ... AGF-513. For details on soil testing for lawn and garden plants, review OSU Extension Fact Sheet ...

  9. ‘Tis The Season For Salsa

    https://wayne.osu.edu/news/%E2%80%98tis-season-salsa

    information on local foods and http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf or ... chilies.  Canned chilies can be used in place of fresh if you desire.  (For detailed directions see the fact ...

  10. Osteoporosis: Risk Factors, Prevention, and Detection

    https://ohioline.osu.edu/factsheet/hyg-5808

    HYG-5808 09/16/2020 Kendall DeWine, Program Assistant, Ohio State University Extension Family and ... at Risk. bonehealthandosteoporosis.org/wp-content/uploads/2016/02/Who-Gets-Osteoporosis.pdf Office of ... from Osteoporosis Fact Sheet by Lisa Marie Gibson, Ohio State University Extension, Franklin County, ...

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