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Helpful Links
https://ppdc.osu.edu/helpful-links
https://oardc.osu.edu/research-resources/service-testing-and-research-star-lab Soil Testing Laboratories http://ohioline.osu.edu/hyg-fact/1000/pdf/1132.pdf Ohio Department of ... http://www.treesaregood.com Entomology Department of Entomology https://entomology.osu.edu/home Entomology Fact Sheets ... OhioLine Fact Sheets http://ohioline.osu.edu Ohio Master Gardener Program ...
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Selecting, Storing, and Serving Ohio Beans
https://ohioline.osu.edu/factsheet/hyg-5509
fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ... HYG-5509 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and Consumer Sciences, Ohio State ... HYG-5333 Drying Fruits and Vegetables, HYG-5347 References National Center for Home Food Preservation. n.d. ...
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Smart Stuff with Twig Walkingstick: Now That Would Be a Great Pumpkin (for the Week of Oct. 12, 2008)
Garden," http://ohioline.osu.edu/hyg-fact/1000/1620.html, and "Growing Giant Pumpkins in the Home ... Garden" (but not flying ones), http://ohioline.osu.edu/hyg-fact/1000/1646.html; Jane's All the ... try the Ohio State University Extension fact sheets "Growing Squash and Pumpkins in the Home ...
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Botulism: What You Don't See or Smell Can Still Hurt You
https://ohioline.osu.edu/factsheet/HYG-5567-11
Additional Resources Download a PDF of this fact sheet. References Abraham, A., Al-Khaldi, S., Assimon, S. ... HYG-5567 Family and Consumer Sciences 03/10/2025 Candace J. Heer, Educator, Family and Consumer ... infant botulism. Key Facts Botulinum toxin cannot be seen, smelled, or tasted. The toxin is one of the ...
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Guidelines for Choosing a Soil Analytical Laboratory
https://ohioline.osu.edu/factsheet/HYG-1133
Crops. Ohio State University Extension fact sheet HYG-1132. ohioline.osu.edu Tri-State Fertility ... HYG-1133 Agriculture and Natural Resources 01/26/2017 Keith A. Diedrick, Formerly Soil Fertility ... laboratory. This fact sheet refers to laboratories that determine concentrations of plant-available nutrients ...
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Selecting, Storing, and Serving Ohio Peas
https://ohioline.osu.edu/factsheet/hyg-5527
local Ohio State University Extension office for the following fact sheets: Canning Basics, HYG ... HYG-5527 Family and Consumer Sciences 07/30/2021 Candace Heer, Educator, Family and Consumer ... Nutrition facts per serving: calories 90; fat 6g; cholesterol 0mg; sodium 115mg; carbohydrates 8g; fiber 2g; ...
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Food Preservation: Freezing Fruits
https://ohioline.osu.edu/factsheet/HYG-5349
To Prepare Fruits for Freezing. Additional Resources Download a PDF of this fact sheet. Note: This ... HYG-5349 Family and Consumer Sciences 03/11/2024 Candace Heer, Educator, Family and Consumer ... sugar. Table 1 (click to download PDF). Syrups for Use in Freezing. Table 2 (click to download PDF). How ...
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4-H Mini Garden Project
https://lucas.osu.edu/localfoods/4-h-mini-garden-project
https://ohioline.osu.edu/factsheet/HYG-1624 How to Plant, Grow, and Care for Marigolds https://www.almanac.com/plant/marigolds Specific ... plans on gardening titled, Plants are Needy Tomatoes, a two-page handout with fast facts and activity ... ideas https://www.azed.gov/sites/default/files/2020/11/FFVP_Tomato%20Handout.pdf Tomato trading card- ...
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Food Preservation: Canning Soup
https://ohioline.osu.edu/factsheet/hyg-5340
fact sheet (HYG-5338) for step-by-step directions for pressure canning. If you don’t want to pressure ... Basics for Canning Vegetables fact sheet (HYG-5344). Be sure to check for proper size of vegetable ... No. 539. 2009. Ohio State University Extension. Canning Meat, Poultry and Game, Fact Sheet HYG ...
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External Event: Is there a limit to Soil Organic Carbon sequestration?
https://carbon.osu.edu/news/external-event-there-limit-soil-organic-carbon-sequestration
The International 4per1000 initiative presents Soil Carbon Science Webinar Series. Join us for an ... in the field. External Event 4p1000 Webinar ...