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Growing Onions in the Garden
https://ohioline.osu.edu/factsheet/hyg-1616
HYG-1616 Agriculture and Natural Resources 07/20/2018 Sabrina Schirtzinger, Extension Educator, ... requirements and organic matter content before planting is important for success. Refer to the fact sheet at ... entm.purdue.edu/entomology/ext/targets/ID/id56PDF/rhubarb.pdf Onion Production. 2016. Penn State Extension. extension.psu.edu/onion-production, Accessed on July ...
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Dicamba and 2,4-D Fact Sheet Series
https://ipm-drift.cfaes.ohio-state.edu/dicamba-and-24-d-fact-sheet-series
Written for specialty crop growers, this fact sheet series provides detailed information on steps ... a threat to specialty crop producers. Printable pdf document Online text Frequently Asked Questions ... A list of quick Questions and Answers specific to specialty crop growers. Printable pdf document Online ...
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Refrigerator Storage
https://ohioline.osu.edu/factsheet/HYG-5403
HYG-5403 Family and Consumer Sciences 12/09/2010 Lesley Fisher, Student Research Assistant, ... the package has been opened, or if the food has been cooked. The chart in this fact sheet provides ... recommendation is to freeze the food for later use. Refer to the Ohio State University Extension fact sheet, ...
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Understanding Genetically Modified Foods
https://ohioline.osu.edu/factsheet/HYG-5058
Available at fao.org/fileadmin/templates/agns/pdf/topics/ec_sept2001.pdf This fact sheet is a revision of ... HYG-5058 08/23/2016 Revised by: Robin Ralston, Program Director, Center for Advanced Functional ... refer to these as genetically modified (GM) foods throughout this fact sheet. Launched in 1994, the ...
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Salmonella
https://ohioline.osu.edu/factsheet/HYG-5566-11
A Serious Foodborne Illness for Everyone, Especially the Very Young and Very Old HYG-5566 Family ... fda.gov/files/food/published/Bad-Bug-Book-2nd-Edition-%28PDF%29.pdf Revised by Lydia Medeiros, Jeffery LeJeune, and Gireesh Rajashekara For more information about ...
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Pond & Natural Resources
https://ashtabula.osu.edu/program-areas/agriculture-and-natural-resources/pond-natural-resources
This page provides links to pond fact sheets and newsletters. It also provides links to natural ... newsletter in PDF format. Spring 2010 Newsletter- Contains articles on Restocking a winterkill pond; Aquatic ... A-3-09 (pdf only) Chemical Control of Aquatic Plants, A-4-09 (pdf only) Muddy Water in Ponds, A-6-01 ...
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Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
HYG-5364 Family and Consumer Sciences 09/12/2024 Sofia Carter, Educator, Family and Consumer ... to 12 months. Table 1 (click to download PDF). Processing times for canning sauerkraut. Additional ... Resources Note: This fact sheet uses language, recipes, procedures, and data from reliable sources such as ...
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Smart Stuff with Twig Walkingstick: Don't Waste That Food Waste, or When Good Things Happen to Bad Doodles (for the Week of Aug. 17, 2008)
http://ohioline.osu.edu/hyg-fact/1000/1189.html. COOL 2012 (http://www.cool2012.com/) is a joint effort of the GrassRoots Recycling Network, ... State University Extension's "Composting at Home" fact sheet, ... 08-17-08.pdf ...
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Pests to watch: Black cutworm, slugs, alfalfa weevil and cereal leaf beetle
management, see our fact sheet at http://ohioline.osu.edu/ent-fact/pdf/0035.pdf Slugs: We are likely entering ... http://ohioline.osu.edu/ent-fact/pdf/0020.pdf . Alfalfa Weevil: We have seen a fair amount of feeding of alfalfa weevil across the state. ... others), and those with iron phosphate (Sluggo). See our slug fact sheet for more information: ...
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Growing Giant Pumpkins in the Home Garden
https://ohioline.osu.edu/factsheet/hyg-1646
How to Successfully Grow a Giant Pumpkin in Your Backyard HYG-1646 Agriculture and Natural ... plant should be allowed approximately 1,000 square feet. This area may sound quite large, but it is ... (P 2 O 2) and 6 pounds potash (K 2 O) per 1,000 square feet of growing space. A foliar feeding or ...