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Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
HYG-5364 Family and Consumer Sciences 09/12/2024 Sofia Carter, Educator, Family and Consumer ...
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Food Preservation: Pasteurization of Raw Milk for Home Consumption
https://ohioline.osu.edu/factsheet/hyg-5817
HYG-5817 Agriculture and Natural Resources 05/20/2024 Revised by: Jason Hartschuh, Field ...
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Norovirus: A Different Type of Foodborne Illness
https://ohioline.osu.edu/factsheet/HYG-5569
HYG-5569 Family and Consumer Sciences 11/20/2023 Reviewed by: Nicole Arnold, PhD; Food Safety ...
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Listeria monocytogenes: A Concern for Pregnant Women and Older Adults
https://ohioline.osu.edu/factsheet/HYG-5562
HYG-5562 Family and Consumer Sciences 05/05/2015 Lydia Medeiros, Faculty Emeritus, College of ...
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Growing Cauliflower in the Garden
https://ohioline.osu.edu/factsheet/hyg-1613
HYG-1613 05/18/2018 John Schoenhals, Extension Educator, Agriculture and Natural Resources, ...
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Self-Care for the Caregiver
https://ohioline.osu.edu/factsheet/hyg-5811
HYG-5811 Family and Consumer Sciences 01/14/2022 Roseanne E. Scammahorn, PhD, Extension Educator, ...
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Pruning Backyard Grapevines in the First Three Years
https://ohioline.osu.edu/factsheet/HYG-1429-2004
HYG-1429 Agriculture and Natural Resources 02/08/2017 Maurus Brown, Ph.D., Associate Professor ...
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Floriculture Crop Seed Quality and Seed-Handling
https://ohioline.osu.edu/factsheet/HYG-1261
HYG-1261 Agriculture and Natural Resources 03/09/2015 Claudio Pasian, Associate Professor, ...
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Salmonella
https://ohioline.osu.edu/factsheet/HYG-5566-11
A Serious Foodborne Illness for Everyone, Especially the Very Young and Very Old HYG-5566 Family ...
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Spider Mites and Their Control
https://ohioline.osu.edu/factsheet/HYG-2012-11
HYG-2012 09/20/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ...