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Keeping Holiday Spending in Check
https://fcs.osu.edu/news/keeping-holiday-spending-check
that typically occurs during the winter holiday season, avoiding overspending can be hard. In fact ... formerly Price Waterhouse Coopers. The international accounting firm’s survey of more than 1,000 consumers ... $1,248 this year compared to last year’s total of $1,284. [Read the full article...] ...
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FCS Fact Sheets
https://fcs.osu.edu/news/econnection/fcs-fact-sheets
Recent FCS Ohioline fact sheets Foodborne Illness: Guess Who Came to Dinner- HYG-5570 Healthy ... Ohio Produce [PDF] Apples- HYG-5507 Asparagus- HYG-5508 Beans- HYG-5509 Beets- HYG-5510 Berries- ... HYG-5511 Broccoli, Brussels Sprout, and Cauliflower - HYG-5512 Cabbage- HYG-5513 Carrots- HYG ...
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Food Preservation
https://fcs.osu.edu/intranet/fcs-professionals/food-preservation
Sauerkraut Ohioline Fact Sheet: Making and Preserving Sauerkraut https://ohioline.osu.edu/factsheet/hyg ... -5364 Ohioline Fact Sheet: Making Fermented Dill Pickles ohioline.osu.edu/factsheet/HYG-5342 Ohioline Fact Sheet: ... Preservation Fact sheets (web) + [PDF] Canning problem solving questions [PDF ] Contacts Email Office Phone ...
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Using Mindfulness Practices During COVID-19 Pandemic
https://fcs.osu.edu/news/covid-19-updates-and-resources/using-mindfulness-practices
texts, and follow on Facebook, fcs.osu.edu/programs/nutrition/live-healthy-live-well OSU Extension Fact ... Sheets related to mindfulness, 2016: Introduction to Mindfulness ohioline.osu.edu/factsheet/hyg ... -5243-0 Stress Coping Methods ohioline.osu.edu/factsheet/hyg-5242 Eating Healthy During Stressful Times ...
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NOURISH Curriculum
https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/nourish-curriculum
Facts Label, Shift to Heathier Choices; Food Shopping- It's All About the Date; Protein Foods- Go ... Disposable Gloves Fact Sheet is to be used with any lesson that includes a food demonstration. [PDF] MyPlate ... Fact Sheet: Healthy Snacks For Kids [PDF] Download All: Foods to Decrease [ZIP] • Foods To Increase ...
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“Cooking Up Change – the Economics of Household Energy Transitions”
settings, as evidenced by the fact that similar technologies are not found in the control group. We also ... beginning at 10:00am. ...
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Livestock
https://greene.osu.edu/program-areas/agriculture-and-natural-resources/livestock
Beef OSU Extension Beef Team Newsletter Fact Sheets on Beef Cattle Sheep OSU Extension Sheep Team ... Ohio Sheep Improvement Association Fact Sheets on Sheep Swine OSU Extension Pork Information Center ... Fact Sheets on Swine Dairy Ohio Dairy Industry Online Resources Center Buckeye Dairy News Fact Sheets ...
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Quarterly ECE Team Meeting and Building Family Strengths
https://fcs.osu.edu/events/quarterly-ece-team-meeting-and-building-family-strengths
9:00 am- 10:00 am: Quarterly ECE Team Meeting 10:00 am- 3:00 pm: Building Family Strengths All ...
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Quarterly ECE Team Meeting and From Telling to Teaching
https://fcs.osu.edu/events/quarterly-ece-team-meeting-and-telling-teaching
9:00 am- 10:00 am: Quarterly ECE Team Meeting 10:00 am- 3:00 pm: From Telling to Teaching All team ...
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Quarterly ECE Team Meeting and Introduction to Early Care & Education
https://fcs.osu.edu/events/quarterly-ece-team-meeting-and-introduction-early-care-education
9:00 am- 10:00 am: Quarterly ECE Team Meeting 10:00 am- 3:00 pm: Introduction to Early Care & ...