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  1. Freezing Basics

    https://wayne.osu.edu/news/freezing-basics

    microorganisms on the surface.  Each vegetable is a little different, follow the chart in the Ohioline Fact Sheet ... Freezing Vegetables found at http://ohioline.osu.edu/factsheet/HYG-5333 *Use a gallon of water for a pound ... the guidelines found at http://ohioline.osu.edu/factsheet/HYG-5349 to make a syrup pack to meet your ...

  2. Safe Canning of Tomatoes and Salsa

    https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa

    journey! Visit  http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf for a salsa recipe and another on ... information see https://ohioline.osu.edu/factsheet/HYG-5336 When you are making a particular recipe, look for ... chilies.  Canned chilies can be used in place of fresh if you desire.  (For detailed directions see the fact ...

  3. ‘Tis The Season For Salsa

    https://wayne.osu.edu/news/%E2%80%98tis-season-salsa

    information on local foods and http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf or ... chilies.  Canned chilies can be used in place of fresh if you desire.  (For detailed directions see the fact ...

  4. The Cost of Food Preservation Varies By Method

    https://wayne.osu.edu/news/cost-food-preservation-varies-method

    strawberries and tomatoes, the “Selection, Storing and Serving” fact sheets are also a great resource for you ... HYG-5507 through HYG-5532.  Find them at ohioline.osu.edu Melinda Hill is an OSU Extension Family & ...

  5. Points to Ponder While Cleaning out the Pantry

    https://wayne.osu.edu/news/points-ponder-while-cleaning-out-pantry

    http://ohioline.osu.edu/factsheet/HYG-5401 Refrigerator Storage: http://ohioline.osu.edu/factsheet/HYG-5403 Freezer Storage: ... http://ohioline.osu.edu/factsheet/HYG-5402   Melinda Hill is an OSU Extension Family & Consumer Sciences educator and may be reached at ...

  6. Canning Summer Tomatoes

    https://wayne.osu.edu/news/canning-summer-tomatoes

    http://ohioline.osu.edu/hyg-fact/5000/pdf/5338.pdf.   I know we are at the beginning of the season, but I have seen many tomatoes available.  Here are ... bath processing see the Ohio State University Fact Sheet: Canning Basics ... canning tomato fact sheet that will give you the amounts for each. *  May I can whole cherry or grape ...

  7. Aging Adults

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/aging-adults

    to increase, so do the issues unique to that generation. Health Resources for Aging Adults Fact ... Diabetes Nutrition Resources for Aging Adults Fact Sheets from Ohioline Smart Eating for Healthy Aging ... Your Health How to Read the Nutrition Facts Label Calcium Vitamin C Iron Family Relationships Resources ...

  8. Emergency Disposal of Raw Milk

    https://wayne.osu.edu/news/emergency-disposal-raw-milk

    of Agriculture has published a fact sheet with guidelines regarding the emergency disposal of raw ... milk. Click here to go access ODA fact sheet. ...

  9. Greenhouse Management Workshop (Virtual)

    https://agnr.osu.edu/events/greenhouse-management-workshop-virtual

    Improving Production via Listening to Plants  A virtual event    Wednesday, January 27 from 10:00 ... greenhouse crops | Dr. Francesca Hand, OSU   Thursday, January 28 from 10:00 am to 2:00 pm Plant Monitoring ... State University A grower’s perspective | Invited   Friday, January 29 from 10:00 am to 2:00 pm ...

  10. Farm Office Live Webinars

    https://agnr.osu.edu/news/farm-office-live-webinars

     7:00 – 8:30 p January 15th 10:00 – 11:30 am February 10 th  7:00 – 8:30 pm February 12 th  10:00 ... – 11:30 am March 10 th  7:00 – 8:30 pm March 12 th  10:00 – 11:30 am April 7 th  7:00 – 8:30 pm April 9 th ...  10:00 – 11:30 am   Topics to be addressed this winter include: Outlook on Crop Input Costs and Profit ...

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