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  1. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    got more here, too, including an easy recipe for something called Twinkle Spice, fun facts, questions, ... dinner table!) There’s lots more here, too, including from-scratch popcorn, fun facts, questions, and ...

  2. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    blood cells can be damaged in horses that eat 1.5 to 3 lb of dried maple leaves per 1000 lb of body ...

  3. Scholarship Opportunities

    https://butler.osu.edu/program-areas/4-h-youth-development/scholarship-opportunities

    Extension Office by 4:30 pm A $1,000 scholarship will be awarded to the recipient at the Honor's Night ...

  4. 4-H Basics

    https://pickaway.osu.edu/program-areas/4-h-youth-development/4-h-basics

    with 870 members. Almost 1,000 children participated in 4-H school enrichment programs in their local ...

  5. Livestock Information

    https://pickaway.osu.edu/program-areas/4-h-youth-development/livestock-information

    Feed Directive (VFD) Fact Sheet for 4-H Youth Livestock Producers and Families,  important to read and ... production. Veterinary Feed Directive (VFD) Fact Sheet for 4-H Youth Livestock Producers and Families ...

  6. Cloverbud and Residential Camp Information- Canceled

    https://greene.osu.edu/program-areas/4-h-youth-development/camp

    way through camp. Care Package Order Form   Important Camp Information: A discount fee of $10.00 per ...

  7. SNAP-Ed

    https://pickaway.osu.edu/program-areas/snap-ed

    educational information through basic food and nutrition demonstrations, fact sheets, individual consultations ...

  8. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    Sciences. Easy access to fact sheets and bulletins on food preservation. National Home Food Preservation- ... and Environmental Sciences. Easy access to fact sheets and bulletins on food safety and storage. ...

  9. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    dietary guidelines     understanding the Nutrition Facts food label     using the USDA Choose MyPlate ...

  10. COVID-19 Fact Sheet

    https://butler.osu.edu/news/covid-19-fact-sheet

    Please click here for a COVID-19 Fact Sheet. This Fact Sheet includes useful information and links ...

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