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  1. Freezer Storage

    https://ohioline.osu.edu/factsheet/HYG-5402

    Storing foods in the freezer is a great way to maintain their quality, freshness and nutritional value. ... The recommended freezer temperature (0 degrees Fahrenheit) will keep food safe to eat indefinitely. ... are not killed by freezing temperatures; they just become dormant. The Colder, the Better Freezers ...

  2. Preserving Uncooked Jams and Jellies

    https://ohioline.osu.edu/factsheet/HYG-5348

    be stored in the refrigerator or the freezer instead of on a shelf. They can be made from most fresh ... cooked jams and jellies, freezer jams and jellies can be made using only commercial pectin. Acid Acid ... for making freezer jams and jellies includes a bowl large enough to hold the fruit and sugar ...

  3. What To Do When Your Freezer Stops

    https://ohioline.osu.edu/factsheet/HYG-5357

    retired At some point in life, we might all have the challenge of deciding if food in the freezer is safe. ... wind and rain storm. Many people use the freezer to store foods for the year, so being prepared with ... a plan in place will be helpful when or if you are ever in doubt about whether the food in your freezer ...

  4. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    States. They are one of the most popular small fruits to grow in home gardens. Some varieties, if managed ... vitamin C. Storage Take berries home immediately after purchase and store in the refrigerator. Consume ... a single layer on shallow trays and place in freezer (lining pans with parchment paper will prevent ...

  5. Freezing Meat, Poultry and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    40°F or lower to prevent spoilage. Then, freeze meat using proper freezer wrapping materials (be sure ... freezer wrap is designed for freezing). Wrap meat tightly, pushing out as much air as possible. Freeze and ... For storage of a month or less, whole birds can be packaged in a plastic freezer bag and sealed ...

  6. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    and quickest method of preservation. Freezing costs more than canning or drying because of freezer ... evaporates, frozen food becomes dry, tough and might develop grayish spots called "freezer burn." To ... freezing. Examples are "can or freeze" glass jars, plastic freezer containers, heavyweight ...

  7. Home Food Preservation

    https://pike.osu.edu/news/home-food-preservation

    Freezer Storage HYG-5402 home, yard and garden Freezing Cooked Foods HYG-5308 food, leftovers, freezing ... What To Do When Your Freezer Stops HYG-5357 freezing Basics for Canning Fruit HYG-5343 home, yard and ... bounty by learning more about preserving fruits and vegetables at home.  The following articles are ...

  8. Resource For Direct Marketing Of Beef

    https://wayne.osu.edu/news/resource-direct-marketing-beef

    to the consumer.  This marketing strategy is often termed freezer beef.  Perhaps the easiest way to ... sell freezer beef is to use a processing facility that is fully inspected in order to sell the meat to ... take the meat from the processor to another site (including your farm, home, farm market, farmers ...

  9. Food Preservation: Freezing Basics

    https://ohioline.osu.edu/factsheet/hyg-5341

    enzymes can cause color and flavor changes and loss of nutrients during freezer storage. Also, freezing ... in frozen fruits. Commercial mixtures of ascorbic acid are available for home use. Citric acid or ... the product. Therefore, it is always advisable to remove as much air as possible from the freezer bag ...

  10. Selecting, Storing, and Serving Ohio Maple Syrup

    https://ohioline.osu.edu/factsheet/HYG-5522

    the freezer when needed.* Because plastic "breathes," repackage syrup originally packed in ... freezer jars to one inch from the top and freeze. Heating and "re-canning" the syrup can cause ... Resources Educator).  Food home, yard and garden Family and Consumer Sciences ...

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