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Nothing Stands Still: High Moisture Corn and Corn Silage is Different in Summer than in the Fall and Winter
Dr. Bill Weiss, Dairy Nutrition Extension Specialist, The Ohio State University (top of page) pdf ... detergent fiber (NDF), and starch probably changed very little during the last 9 months of storage. However ... storage (Newbold et al., 2006, J. Dairy Sci. 89:190). Starch degradability in wetter silages (<30% dry ...
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2021 Southern Ohio Specialty Crop Webinar Series
Corn and Invasive Pests Handout (PDF) Tuesday, February 2, 2021 @ 7:00 p.m. Fresh Ohio Strawberries ... at Thanksgiving and Christmas? Presenter: Brad Bergefurd, OSU Extension, South Centers Fresh Ohio ... (PI/co-PIs: Kubota and Kroggel), this projects goal is to increase Ohio fresh strawberry production during ...
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2021 Southern Ohio Specialty Crop Webinar Series
https://warren.osu.edu/news/2021-southern-ohio-specialty-crop-webinar-series
Corn and Invasive Pests Handout (PDF) Tuesday, February 2, 2021 @ 7:00 p.m. Fresh Ohio Strawberries ... at Thanksgiving and Christmas? Presenter: Brad Bergefurd, OSU Extension, South Centers Fresh Ohio ... (PI/co-PIs: Kubota and Kroggel), this projects goal is to increase Ohio fresh strawberry production during ...
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Ohio Local Foods Week
https://localfoods.osu.edu/ohio-local-foods-week
syrup, beverages, bread and other artisan products, fresh, frozen canned and dried vegetables, fruits and ... meats. (USDA Ag Census, 2012.) One in six Ohioans is food insecure and lacks access to fresh, local, ... whether it is fresh produce grown with season extenders or crops that can be held for long periods of time ...
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Celebrate Local Foods Week, August 7-13, 2016
products, fresh, frozen canned and dried vegetables, fruits and meats. (USDA Ag Census, 2012.) One in six ... Ohioans is food insecure and lacks access to fresh, local, healthy food. All Ohioans are part of the ... in Ohio. Even during wintertime, Ohio local food is available, whether it is fresh produce grown with ...
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Celebrate Local Foods Week, August 7-13, 2016
products, fresh, frozen canned and dried vegetables, fruits and meats. (USDA Ag Census, 2012.) One in six ... Ohioans is food insecure and lacks access to fresh, local, healthy food. All Ohioans are part of the ... in Ohio. Even during wintertime, Ohio local food is available, whether it is fresh produce grown with ...
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Wine Production Guide (PDF)
https://extensionpubs.osu.edu/wine-production-guide-pdf/
operations, bottling, and storage of table wines. Intended as a complete guide to consistent production of ... https://extensionpubs.osu.edu/wine-production-guide-pdf/ 1675180438 ...
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Chow Line: Enjoy produce, but keep it safe (for 9/20/09)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-enjoy-produce-keep-it-safe-92009-0
September 11, 2009 I am enjoying all the fresh produce I can get my hands on this summer, but ... Good thinking. While consumption of fresh fruits and vegetables has increased from about 192 pounds ... with fresh produce has also increased. Recently, the Council of Agricultural Science and Technology ...
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Selecting, Storing, and Serving Ohio Potatoes
https://ohioline.osu.edu/factsheet/hyg-5529
potatoes are grown and harvested from mid-July to mid-October and in storage year-round. For information on ... difficult to give specific recommendations. The recommendations below are approximations. 1-pound fresh ... vitamin C for an average adult. Eating potato skin adds fiber to the diet. Storage Store potatoes in ...
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Management Strategies for Limited Forage Supply on Dairy Farms
been provided in the article titled “What can I do to stretch forage supplies at my farm?” (https://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF ... /Stretching%20forage%202019%20weiss%20FINAL%20B.pdf). Reduce shrink of forages harvested and stored on the farm. ... Reducing shrink (wastage) of forages should be a focus during harvesting (field losses), storage (rapid ...