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  1. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food ... Preservation Fact sheets  (web) +  [PDF] Canning problem solving questions [PDF ] Contacts Email Office Phone ...                       PowerPoint Lessons Preserving Foods at Home can be Rewarding [PPT] Preserving Herbs [PPT] Pressure Canning ...

  2. Chow Line: Follow produce safety guidelines

    https://cfaes.osu.edu/news/articles/chow-line-follow-produce-safety-guidelines

    Martha Filipic It seems like fresh produce has become more of a food safety problem than it was ... would disagree with you. From 2006, when an E. coli O157:H7 outbreak was linked to fresh spinach, to ... about fresh produce. The reasons we’re seeing more produce-related outbreaks are multiple. It could be ...

  3. 2015 Manure Science Review

    https://darke.osu.edu/events/2015-manure-science-review

    requirements.  Kevin Elder, ODA-DLEP Lessons Learned: Winter 2015. In March, a thaw followed manure application ... Fennig, Fennig Equipment Composting manure. Dan Young, Fresh Aire Farms (invited) Solid Manure Spreader ...

  4. Food Preservation and Canning

    https://pike.osu.edu/program-areas/family-and-consumer-sciences/food-preservation-and-canning

    Selecting, Storing, and Serving Ohio Produce  [PDF ] Apples- HYG-5507 Asparagus- HYG-5508 Beans- ... Fruit Fresh, etc)-  http://www.freshpreserving.com/ Surejell-  ...

  5. 4-H Youth Cooking Up a New Collaboration

    https://ohio4h.org/news/4-h-youth-cooking-new-collaboration

    by an interdisciplinary team of OSU Extension professionals, crafted five lesson plans about local ... foods. Next, 25 4-H teens from across Ohio were trained by the committee and equipped with lessons and ... a supply kit to deliver lessons in their home counties. A second training is planned to engage an ...

  6. Mindful Wellness

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences/mindful-wellness

    wellness lessons provide individuals with: Basic information regarding mindfulness activities and the value ... resources which address mindfulness and mind-body health There are five lessons in the mindful wellness ... curriculum, each designed to last about an hour. The lessons may stand alone or be combined to create a series ...

  7. Salmonella in Fresh Produce

    https://ohioline.osu.edu/factsheet/anr-62

    of Salmonella in fresh produce remain challenging. Causal Agent Salmonella  is a foodborne pathogen ... doi: 10.1089/mdr.2010.0189   Ag Crops and Livestock Food salmonella fresh produce tomatoes open field ...

  8. Animal Sciences Lesson Plans

    https://ohio4h.org/livestock/animal-sciences-lesson-plans

    These lesson plans are for use in club and county settings. They were produced by the University ... willingness to share their resources!   Animal Science Lesson Plans Ethics- Consequences of Unethical Behavior ... (Level 1, 2) Bridging Human and Animal Health   Other Lesson Plans Putting Science into Animal Sciences ...

  9. Selecting, Storing, and Serving Ohio Tomatoes

    https://ohioline.osu.edu/factsheet/HYG-5532

    they’re baked, broiled, grilled, or roasted. Top tomatoes with fresh or dried herbs, such as basil, ... favorite fillings. For a Caprese salad or appetizer, layer sliced tomatoes, fresh basil leaves, and fresh ... 3 cups chopped Roma tomatoes ½ cup chopped red onion ¼ cup fresh chopped basil ½ teaspoon salt ¼ teaspoon ...

  10. Mindful Wellness

    https://union.osu.edu/program-areas/family-and-consumer-sciences/mindful-wellness

    wellness lessons provide individuals with: Basic information regarding mindfulness activities and the value ... resources which address mindfulness and mind-body health There are five lessons in the mindful wellness ... curriculum, each designed to last about an hour. The lessons may stand alone or be combined to create a series ...

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