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Chow Line: Keep summer heat from spoiling picnic
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-keep-summer-heat-spoiling-picnic-1
http://www.fsis.usda.gov/fact_sheets/. Click on "Seasonal Food Safety" and scroll down for food safety information related to ... of 40 to 140 degrees) for any longer than two hours. But if you're outdoors and temperatures ... quickly, spelling trouble. On a hot summer day, food safety experts say to never let food sit out for more ...
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Smart Stuff with Twig Walkingstick: Septic Secrets! (for the Week of Aug. 19, 2007)
place for one. It holds 1,000 gallons, a typical size for one. Inside, bacteria digest waste and water ... Maintenance" fact sheet (http://ohioline.osu.edu/aex-fact/0740.html). "Any work or repairs should be made ... a weekly column for children about science, nature, farming and the environment. The reading level ...
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Soybean Growers: Keep an Eye Out for White Mold
https://news-archive.cfaes.ohio-state.edu/news-release/soybean-growers-keep-eye-out-white-mold
at http://ohioline.osu.edu/ac-fact/pdf/AC_45_08.pdf, or log on to the Plant Health Initiative website ... they should be keeping their eyes out for potential white mold developments. "The weather ... made prior to infection if conditions are favorable for fungal build-up. And then, few fungicide ...
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Major White Mold Outbreak in Ohio Soybeans
https://news-archive.cfaes.ohio-state.edu/news-release/major-white-mold-outbreak-ohio-soybeans
"Sclerotinia Stem Rot (White Mold) of Soybean" at http://ohioline.osu.edu/ac-fact/pdf/AC_45_08.pdf, or log ... airflow." For producers facing fields with visible symptoms, little can be done to stop the infection. ... fungicide applications should only be made prior to infection if conditions are favorable for fungal ...
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Chow Line: Calories on menus having an effect (for 6/7/09)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calories-menus-having-effect-6709-0
and portion sizes, so it's feasible for them to calculate calorie counts. In fact, most already ... it's readily available, such as on Nutrition Facts labels. In fact, in surveys conducted after those ... Shertzer, registered dietitian and program specialist for Ohio State University Extension in the Department ...
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Chow Line: From land or sea, salt is salt (9/28/12)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-land-or-sea-salt-salt-92812
September 28, 2012 Why do some recipes call for sea salt instead of regular salt? Is it healthier? ... a coarse-grain salt used to prepare kosher meats. It contains no iodine, so it’s often recommended for use in ... sodium, or about one day’s worth. But most sodium people consume isn’t from the salt shaker. In fact, many ...
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Smart Stuff with Twig Walkingstick: Kiwis Can't Fly; Neither Can Kiwis (for the Week of Feb. 15, 2009)
bird isn't bright green. Nor sweet nor juicy nor good for breakfast nor rich in vitamin C. Next: ... used goat peach, sheep peach, monkey peach and hairy pear. Sources included two fact sheets, both ... neighbor to the west, Purdue University: http://ohioline.osu.edu/hyg-fact/1000/1426.html and ...
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Smart Stuff with Twig Walkingstick: All the Colors of the Tomatobow! (for the Week of Aug. 16, 2009)
which would make a nice Baja shirt, except for the wet squishy glop in the pocket. In other news, a red ... http://ohioline.osu.edu/hyg-fact/5000/5532.html.- Notes: The link is to an Ohio State University Extension fact sheet called "Selecting, ... http://ohioline.osu.edu/5-a-day/tomato.html.- About This: "Smart Stuff with Twig Walkingstick" is a weekly feature for children (ages ...
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Chow Line: Most seniors need healthier diets (for 3/7/10)
30 for men), and vitamins D (at least 10-15 micrograms) and B12 (2.4 micrograms). Nutrition Facts ... Which is worse for older people, weight gain or weight loss? Maintaining a healthy weight can be ... challenges for all age groups, and, as we age, it is easier to put on the pounds (as personal experience has ...
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Chow Line: High sodium hidden in all sorts of foods (Feb. 24, 2012)
such as chips, pretzels and popcorn. What can you do? First, look at the Nutrition Facts labels for ... range anywhere from 80 to 230 milligrams per slice), the category of “bread and rolls” did, in fact ... of 2,300 recommended by the U.S. Dietary Guidelines. The limit is even lower-- 1,500 milligrams-- for ...