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  1. Coordinating a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1564

    Retrieved from ohioline.osu.edu/cd-fact/pdf/1562.pdf.    Lucente, J. (2010). Involving Volunteers in ... Ohio, The Ohio State University. Retrieved from ohioline.osu.edu/cd-fact/pdf/1563.pdf.   Morse, G., ... a wide variety of local community stakeholders. The coordinator and a task force will seek solutions for ...

  2. Developing a Farm Digital Strategy 3 – Data Management Considerations

    https://ohioline.osu.edu/factsheet/fabe-557

    information for farm decisions. (Developed by the Ohio State University Extension Digital Ag Team. ... develop recommendations for and provide information about individual fields. They apply analytical tools ... returns information to the farm to help with decision-making.  This fact sheet is the third in a series of ...

  3. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    Science, The Ohio State University Livestock owners feeding forage need to keep in mind the potential for ... grazing drought stressed forage, send in a forage sample to be tested for nitrates. Most labs now offer ... are listed at the end of this article that do nitrate testing. This list is for your convenience and ...

  4. Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1562

    Typically, the coordinator works in the field of economic development. For example, a Community Development ... address local and global issues. OSU Extension serves as the portal for communities to initiate engagement ... finish. Nine Steps to the BRE Process The BRE coordinator is responsible for the overall organization and ...

  5. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    nercrd.psu.edu/Publications/BRE/BREV_taskforce.pdf. This fact sheet was originally published in 2010 by Joseph Lucente.   Business and Land Ownership ... for the various skill sets they provide. The BRE program is a collaborative effort designed to help ... However, like team sports, the overall strength of the task force team is critical for success. What ...

  6. Osteoporosis: Risk Factors, Prevention, and Detection

    https://ohioline.osu.edu/factsheet/hyg-5808

    United States increases Are You at Risk? Let’s look at the major risk factors for osteoporosis: Age. ... developing osteoporosis. Decreases in sex hormones. Estrogen (the sex hormone for women) and testosterone ... (the sex hormone for men) protect bones. Therefore, a decrease in either of these hormones causes bone ...

  7. Aging: A Natural and Beneficial Part of Life

    https://ohioline.osu.edu/factsheet/hyg-5809

    Aging Is Different for Everyone HYG-5809 Family and Consumer Sciences 09/24/2020 Kendall DeWine, ... a highly individualized experience and age-related changes occur at different rates for different people. ... effect of medical and psychosocial stressors on a person such as having a disease or caring for a loved ...

  8. Dairy Cash Flow Assistance UPDATED: CFAP 2 Program Application Open Through December 11, 2020, EIDL Still Available

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-cash-flow-assistance-updated-cfap-2-program

    applications from September 21 through December 11, 2020.  CFAP 2 funding for dairy is provided through the ... CCC. What does this mean for dairy farmers? There are some differences from CFAP 1. The dairy (milk) ... component is very straight-forward:  Cows milk is considered a “price-trigger commodity” for this program, ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    University Milk prices In the last issue, the Class III futures for July and August were at $24.23 and ... $22.84/cwt, respectively. The Federal milk order price for June protein is $4.53/lb, leading to a higher Class ... III milk price. The Class III futures for September was ~$6/cwt lower than August at $16.35/cwt, ...

  10. Dairy Pricing, Outlook, and Risk Management Series Coming in November

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-pricing-outlook-and-risk-management-series

    excellent questions and the focus of a three-part mini-series for Ohio’s dairy industry coming in ... your phone from noon to one pm for any or all of these sessions: Thursday, November 5 th- How did we ... with opportunities for questions.  There is no cost for the program, but please register ahead at: ...

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