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  1. Newsletters

    https://southcenters.osu.edu/aquaculture/publications/newsletters

              OARDIP Newsletter Archive     2013 Winter (PDF format)   2012 Summer (PDF format)   2011 ... Fall (PDF format)   2011 Winter (PDF format)   2010 Winter (PDF format)   2009 Summer (PDF format) ...   2009 Winter (PDF format)    2008 Summer (PDF format)                   ...

  2. Toolbox

    https://southcenters.osu.edu/small-business/toolbox

    your small business.   Business Plan and Access to Capital Overview  (PDF)  Business Plan Template ...  (Word)  Business Plan Template  (PDF)  Financial Model  (Excel)  Start Up Guide  (PDF)- A go to resource ... for starting up a business.   Ohio Secretary of State's Business Publications     ...

  3. Resources and Materials

    https://southcenters.osu.edu/farmers-markets/resources-and-materials

    a farmers' market grow:  Presentations:  Setting Yourself Apart:  Setting Yourself Apart.pdf Food Safety for ... Farmers' Markets:  Food Safety for Farmers Markets.pdf Best Practices for Farmers' Markets:  Best ... Practices for Farmers Markets.pdf Accepting SNAP:  Accepting SNAP at farmers markets.pdf Websites:  United ...

  4. Freshwater Prawn Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-extension/boot-camp/intensive-new/freshwater-prawn-resources

    Freshwater Prawn Resources Comparison of Pond and Tank Prawn Production, Hocking College  (pdf ... ) Freshwater Prawns, SRAC  (pdf) Freshwater Prawn Production FAQ, OCARD  (pdf) Sustainable Farming of ... Freshwater Prawns and the Assurance of Product Quality, Mississippi State University,  (pdf) Freshwater Prawn ...

  5. Hemp

    https://southcenters.osu.edu/horticulture/other-specialties/hemp

    https://agnr.osu.edu/sites/agnr/files/imce/pdfs/events/Growing%20Hemp%20for%20Fiber%20or%20Seed.pdf ... https://agnr.osu.edu/sites/agnr/files/imce/pdfs/events/HempTestingApril9.pdf http://go.osu.edu/hempinsectcontrolapril9 ... https://agnr.osu.edu/sites/agnr/files/imce/pdfs/events/Canas-hemp_4-6-20.pdf http://go.osu.edu/hempforfiberapril9 ...

  6. Apprenticeship Checklist and Templates

    https://southcenters.osu.edu/cooperatives/special-ocdc-projects/specialty-crop-growers-apprenticeship-program-pilot-0

    Wholesale Business Plan Template (PDF, Word) Specialty Crop Growers Apprenticeship Program- ... Checklist Incubator Training Farm Business Plan (PDF, Word) Incubator Training Farm Financial (PDF, Excel) ...

  7. How to Start A New 4-H Club

    https://wayne.osu.edu/program-areas/4-h-youth-development/how-start-new-4-h-club

    a new 4-H club in Wayne County.   Wayne County 4-H Guidelines for Forming a New 4-H Club (PDF) How to ... Obtain an IRS Employer Identification Number (EIN) for your new 4-H Club (PDF) 2023 New 4-H Volunteer ... Below are links to important documents that will help you understand the process for starting ...

  8. Management Strategies for Limited Forage Supply on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/management-strategies-limited-forage-supply-dairy

    “Forage Production Options for Ohio” (https://dairy.osu.edu/sites/dairy/files/imce/PDF/Feed_PDF/Summer%20 ... Forage%20Options%20late%20June%202019%20Final-b%20Branded.pdf) Begin making plans for harvesting ... forage yields and quality have been compromised for 2019. Thus, management strategies on the farm need to ...

  9. Site Selection, Facility Design & Systems Selection Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-extension/boot-camp/intensive-new/site-selection-facility-design-systems

    Site Selection, Facility Design & System Selection Worksheet   (pdf) Site Selection, Facility ... Design & System Selection DACUM Worksheet   (pdf) Regulations Site Selection Worksheet ...

  10. ‘Tis The Season For Salsa

    https://wayne.osu.edu/news/%E2%80%98tis-season-salsa

    chilies.  Canned chilies can be used in place of fresh if you desire.  (For detailed directions see the fact ... information on local foods and http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf or ... to processing them, they are all treated the same.  When you are making a particular recipe, look for ...

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