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  1. $100,000 gift to CFAES to support food safety

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety

    the fund’s total to $169,863 and establishes it as a permanent endowment for The Center for Foodborne ... over the threshold for becoming a permanent endowment,” she said.  This fund will provide a steady ... stream of funds for CFI’s public policy and translational research efforts, which include, for example, ...

  2. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    7727D.pdf Autumn 2020 Dr. Barbara Kowalcyk Dr. Jiyoung Lee Dr. Kara Morgan Distance Learning Columbus FST ...

  3. Where in the World Are You?!

    https://fst.osu.edu/node/757/where-world-are-you

    Address * Degree Year Graduated Anything you'd like to share with us? CAPTCHA This question is for ...

  4. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Stat 1450, 1550, or 2450; or permission of instructor. Graduate 3.0 FDSCTE 6400 SP20.pdf Spring 2021 ...

  5. Changing a Paradigm: Have We Simply Used the Drugs in the Wrong Way?

    https://fst.osu.edu/news/changing-paradigm-have-we-simply-used-drugs-wrong-way

    initial publication in 2013, the news release by the American Society for Microbiology predicted that this ... adult who has needed antibiotic treatment, whether for mid-ear infection, a dental procedure, strep ... quick: funding for more investigation and the proper platforms for her and her colleagues to disseminate ...

  6. September 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2020-highlights

    Environmental Sciences (CFAES) inaugural Dean’s Chair by Cathann A. Kress, Ohio State vice president for ... for lowering the odds of getting sick from your food in this Medical Daily article. In a recent ... a featured new discovery presented during the Association for Chemoreception Sciences Annual Meeting/2020 ...

  7. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    chain from harvest/assembly to preparation for consumption. After completing this course, students will ... in operation of facilities for handling, manufacturing, storage, distribution and preparation of ... foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2020 Dr. Dennis Heldman In ...

  8. Dr. Devin Peterson Selected as One of CFAES’s Inaugural Dean’s Chairs

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99s-chairs

    CFAES Vice President for Agricultural Administration & Dean Dr. Cathann A. Kress has announced ... Professor of Food, Agricultural and Environmental Sciences in Flavor Science, Faculty Director for the Foods ... for Health Discovery Themes, Director of the Flavor Research and Education Center, and Co-Director of ...

  9. Meet CranChee: OSU Students Win Ocean Spray Contest

    https://fst.osu.edu/news/meet-cranchee-osu-students-win-ocean-spray-contest

    Hunger strikes. What do you reach for? What factors go into your decision? Nutrition? Convenience? ... The next time hunger strikes in the snack aisle, you might reach for a product designed right here at ... these competitions, and companies often adopt the winning products for commercial production. This year, ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

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