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  1. How to Read the Nutrition Facts Label

    https://ohioline.osu.edu/factsheet/hyg-5586

    nutrition facts label was updated for the first time since its debut in 1994. The changes made to the ... food, but the nutrition facts label is the best tool to use to identify and select healthy choices.  ... Figure 1: Changes to the Nutrition Facts Label Source: U.S. Food and Drug Administration, 2016. Nutrition ...

  2. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    bachelorette, cooking for one or two can be easy and fun. Although finding the motivation to cook for yourself ... good for the body. Preparing food at home can be quick and easy. Finding meal ideas and recipes for one ... food is not available. Cooking at home for one or two can be quick and easy for every meal of the day: ...

  3. Using Ice to Protect Outdoor-Growing Plants against Frosts and Freezes

    https://ohioline.osu.edu/factsheet/hyg-1262

    regarding the use of products mentioned in this fact sheet, and assumes no liability for any errors or ... available to protect crops from frosts, let us define frost and freeze. For many people, these two words ... cover plants to be protected with some type of thermal blanket. For large areas, the blankets become ...

  4. Rabbit Basics for the Beginner

    https://ohioline.osu.edu/factsheet/4h-31

    project for younger 4-H members or those members who do not have the facilities or space for a larger ... animal species. Basic background information about raising and caring for rabbits will assist in making ... Effective selection of a rabbit project animal Determine appropriate housing for a rabbit Ensure proper ...

  5. Basic Estate Planning: Why Have a Will?

    https://ohioline.osu.edu/factsheet/EP-4

    etc. These fact sheets should in no manner be considered as a replacement for consulting with estate ... Yes_____ No_____ The Ohio plan for allocation of assets is outlined on pages 2 and 3 of this fact sheet. If ... instruction? Yes_____ No_____ If not, pay particular attention to the next fact sheet. Details too numerous for ...

  6. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    larger pressure canners. Processing times listed in this fact sheet are not adequate for smaller cookers. ... is an excellent way to preserve vegetables for later use. Vegetables that are not canned using ... Pressure canning is the only safe method for home canning vegetables. Vegetables are low-acid foods and ...

  7. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    Food Plots for Wildlife Fact Sheet Series ANR-61 Agriculture and Natural Resources 10/05/2017 Mark ... a guide for creating food plots for wildlife. This fact sheet covers the design, layout and habitat ... to plant along with the equipment needed to plant and care for your food plot. The third fact sheet ...

  8. Ohio Tobacco Farm Custom Rates 2010

    https://ohioline.osu.edu/factsheet/AEDE-14-10

    number of Ohio tobacco farmers hire out for machinery operations and other farm related work. This is ... often due to lack of proper equipment, lack of time, or lack of expertise for a particular operation. ... Many farm business owners do not own the necessary equipment for every possible job; instead of ...

  9. Farming After a Stroke

    https://ohioline.osu.edu/factsheet/AEX-982.2-11

    O​hio AgrAbility Fact Sheet Series AEX-982.2 Agriculture and Natural Resources 01/26/2012 S. Dee ... occupation even for a person in the best of health. After a stroke you will be able to return to farming with ... owner/operator, it will take time for you to manage the farm in the same capacity. You may need more assistance ...

  10. Initial Farm Injury Emergency Response

    https://ohioline.osu.edu/factsheet/AEX-984.1-11

    Ohio AgrAbility Fact Sheet Series AEX-984.1 Agriculture and Natural Resources 01/26/2012 S. D​ee ... emergency medical services (EMS). Provide appropriate care until EMS arrive. Whether you immediately go for ... Look for live wires or electrical hazards, toxic atmospheres, chemical spills, potential fire hazards, ...

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