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  1. McSpadden Gardener publications

    https://plantpath.osu.edu/our-people/mcspadden-gardener/lab/mcspadden-gardener-publications

    Microbiol. Appl Environ. Microbiol. 77:1548-1555. > pdf file Rodrguez GR, Munos S, Anderson C, Sim S-C, ... Appl. Environ. Microbiol. 77:2113-2121. > pdf file 2010 McSpadden Gardener, B. 2010. Biocontrol of ... Ecosystems 13:483-497. Park, S., Cheng, Z.,McSpadden Gardener, B.B., and Grewal, P. 2010. Are nematodes ...

  2. Archive

    https://fcs.osu.edu/news/econnection/archive

    FCS eConnection 2016 January [PDF] February [PDF] August  [PDF ] September [PDF ] October [PDF ...  ] November [PDF ] 2015 June [PDF] July [PDF] August-September [PDF] October [PDF] November [PDF] December ... [PDF] 2014 January [PDF] February [PDF] March-April [PDF] May-June [PDF] July-August [PDF ...

  3. Crop genetic erosion: understanding and responding to loss of crop diversity

    https://mercerlab.cfaes.ohio-state.edu/about-us/publications/crop-genetic-erosion-understanding-and-responding-loss-crop-diversity

    233(1).  https://doi.org/10.1111/nph.17733 Journal article Monday, September 13, 2021 Khoury et al. 2021 ... Crop genetic erosion.pdf ...

  4. Fluctuation of ecological niches and geographic range shifts along chile pepper's domestication gradient

    https://mchalelab.cfaes.ohio-state.edu/about-us/publications/fluctuation-ecological-niches-and-geographic-range-shifts-along-chile-peppers

    geographic range shifts along chile pepper's domestication gradient.  Ecology and Evolution:  13 ... ecological niches and geographic range shifts along chile pepper's domestication gradient.pdf ...

  5. Fluctuation of ecological niches and geographic range shifts along chile pepper's domestication gradient

    https://mercerlab.cfaes.ohio-state.edu/about-us/publications/fluctuation-ecological-niches-and-geographic-range-shifts-along-chile-peppers

    geographic range shifts along chile pepper's domestication gradient.  Ecology and Evolution: 13 ... geographic range shifts along chile pepper's domestication gradient.pdf ...

  6. Gypsum for Agricultural Use in Ohio—Sources and Quality of Available Products

    https://ohioline.osu.edu/factsheet/anr-20

    Magnesium % 0.01 0.03 (0.01) 1.35 (0.30) 0.05 (0.00) 0.22 (0.01)   Sulfur % 18.6 18.7 (0.1) 15.1 (1.2) 19.3 ... (0.2) 18.1 (0.3) 18.6 Boron ppm <13.1 26.7 (8.7) 9.4 (0.9) 0.4 (0,4) 7.3 (4.5)   Iron ppm <1 264 ... (129) 1045 (148) 44 (7) 547 (92)   Manganese ppm 0.1 5.5 (2.3) 14.6 (2.9) 9.1 (0.0) 9.4 (1.6) ...

  7. Nutrition Newsletters

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/nutrition-newsletters

    Nutrition Newsletters 2018 Newsletters    - July:  Blueberries [PDF] [PPT]    - June:  Tomato ... [PDF] [PPT]    - May:  Green Beans [PDF] [PPT]    - April:  Peaches [PDF] [PPT]    - March:  Potatoes ... [PDF] [PPT]    - February:  Carrots [PDF] [PPT]    - January:  Broccoli [PDF] [PPT] 2017 Newsletters ...

  8. Holmes County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-75

    fia.fs.usda.gov/sciencestakeholder/proceedings/pubs/2012_FIA_Proceedings-opt.pdf Woudenberg, S.W., Conkling, B.L., O’Connell, B.M., LaPoint, E.B., Turner, J.A., & Waddell, ... fs.usda.gov/rm/pubs/rmrs_gtr245.pdf We thank Dr. Matt Bumgardner, United States Forest Service, and David Apsley, OSU Extension, for ... /Agstat-05-03-2010.pdf United States Forest Service. (2012).  Moving from Status to Trends: Forest ...

  9. EFNEP Forms

    https://fcs.osu.edu/efnep-forms

    Adult Program Downloadable Forms English Language Forms Adult Release Form [PDF] Entry form [PDF ... ] Exit form [PDF] Behavior Checklist [PDF] 24-hr Food Recall [PDF] Physical Activity Release Form [PDF ... ] Script for Demographics [PDF] Script for 24-hr Food Recall [PDF] Script for Behavior Checklist [PDF ...

  10. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    Figure 6, are shaped similar to hockey pucks with a 75 mm (2.9 in.) diameter. Cubes are 33 mm (1.3 in.) ... × 33 mm (1.3 in.) in cross-section (Sokhansanj and Fenton 2006). A common biomass size reduction method ... 13,600 (365)     Size reduced format (chopped, chipped, and ground biomass) Miscanthus chopped [2]* 90 ...

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