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  1. ANTHRACNOSE ALERT!

    https://turfdisease.osu.edu/news/anthracnose-alert

    With these conditions occurring this early (early June) we are 30 to 60 days ahead of typical basal rot ...

  2. Ohio Ice Wine Is Hot — Share It With Your Valentine

    https://governmentaffairs.cfaes.ohio-state.edu/news/ohio-ice-wine-hot-%E2%80%94-share-it-your-valentine

    Valentine’s Day and beyond, she said, “Lots of good things come from ice wine.”- 30- Infographic by Kim Brown, ...

  3. Beginning Simple Energy Efficiency

    https://energizeohio.osu.edu/roadmap/beginning-simple-energy-efficiency

    on being gone from the room for more than 30 seconds, it is more efficient to turn off the light and ...

  4. Costs of Nutrients, Comparison of Feedstuffs Prices, and the Current Dairy Situation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-1/costs-nutrients-comparison-feedstuffs-prices-and

    3.6% fat and 3.0% protein- which is about the average cow productivity in Ohio. This cow has daily ...

  5. The Costs of Nutrients, Comparison of Feedstuffs Prices, and the Current Dairy Situation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-6/costs-nutrients-comparison-feedstuffs-prices-and

    at 3.6% fat and 3.0% protein- which is about the average cow productivity in Ohio.  This cow has ...

  6. Feed and Nutrient Costs in Dairy Production: Will it Get Any Worse?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-1/feed-and-nutrient-costs-dairy-production-will-it-get

    3.0% protein.  This cow requires 31.3 Mcal/day of NE L, 4.64 lb/day of MP, 10.2 lb/day of eNDF, and 3.4 ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    expected to be similar to April at $15.20 and $15.30/cwt, respectively. Although prices have taken about ...

  8. Publications

    https://rbil.osu.edu/publications

    Molecular Plant-Microbe Interactions 30:295-300. Wei JZ, Siehl DL, Hou ZL, Rosen B, Oral J, Taylor CG, Wu ...

  9. Steps for Speeding Up Hay Curing

    https://forages.osu.edu/news/steps-speeding-hay-curing

    Proper dry matter content for silage ranges from 30 to 50% (50 to 70% moisture) depending on the ...

  10. Tips for Writing

    https://communications.cfaes.ohio-state.edu/resources/marketing-and-brand-strategy/tips-writing

    better off with 30,000. However, the intelligent person uses a large vocabulary only to give clear, exact ...

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