CFAES Give Today
Ohioline

Ohio State University Extension

CFAES

Site

Search results

  1. Food Preservation: Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    HYG-5817 Agriculture and Natural Resources 05/20/2024 Revised by: Jason Hartschuh, Field ...

  2. Self-Care for the Caregiver

    https://ohioline.osu.edu/factsheet/hyg-5811

    HYG-5811 Family and Consumer Sciences 01/14/2022 Roseanne E. Scammahorn, PhD, Extension Educator, ...

  3. Campylobacteriosis: A Concern for Parents with Young Children and Other Young Adults

    https://ohioline.osu.edu/factsheet/HYG-5565-11

    HYG-5565 Family and Consumer Sciences 03/28/2012 Nancy Stehulak, Ohio State University Extension ...

  4. Cover Crops in the Garden

    https://ohioline.osu.edu/factsheet/hyg-5814

    HYG-5814 Agriculture and Natural Resources 02/15/2023 Amanda Douridas, Educator, Agriculture and ...

  5. Using a Community Supported Agriculture Share to Plan Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5593

    HYG-5593 Family and Consumer Sciences 05/28/2019 Patrice Powers-Barker, Extension Educator, Family ...

  6. Mold Has Grown on Your Food: What Should You Do?

    https://ohioline.osu.edu/factsheet/hyg-5592

    HYG-5592 Family and Consumer Sciences 06/08/2018 Abby Snyder, Food Safety Field Specialist, Family ...

  7. Pruning Backyard Grapevines in the First Three Years

    https://ohioline.osu.edu/factsheet/HYG-1429-2004

    HYG-1429 Agriculture and Natural Resources 02/08/2017 Maurus Brown, Ph.D., Associate Professor ...

  8. Hot Water and Chlorine Treatments to Eradicate Bacterial Plant Pathogens from Vegetable Seeds

    https://ohioline.osu.edu/factsheet/hyg-5818

    HYG-5818 Agriculture and Natural Resources 07/15/2024 Sally A. Miller, Professor Emerita of Food, ...

  9. Floriculture Crop Seed Quality and Seed-Handling

    https://ohioline.osu.edu/factsheet/HYG-1261

    HYG-1261 Agriculture and Natural Resources 03/09/2015 Claudio Pasian, Associate Professor, ...

  10. Salmonella

    https://ohioline.osu.edu/factsheet/HYG-5566-11

    A Serious Foodborne Illness for Everyone, Especially the Very Young and Very Old HYG-5566 Family ...

Pages