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The Benefits of Family Meals
https://ohioline.osu.edu/factsheet/hyg-5246
HYG-5246 Family and Consumer Sciences 09/03/2019 Allison Labyk, Dietetic Intern Carolyn Gunther, ...
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Lawn Grass Cultivar Selection
https://ohioline.osu.edu/factsheet/hyg-4027
HYG-4027 Agriculture and Natural Resources 09/09/2021 Edward J. Nangle, Agronomist, Ohio State ...
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Teaching Children to Resolve Conflict
https://ohioline.osu.edu/factsheet/HYG-5319
HYG-5319 Family and Consumer Sciences 02/09/2011 Cheryl Spires, Extension Educator, Family and ...
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Vitamin C
https://ohioline.osu.edu/factsheet/HYG-5552
HYG-5552 Family and Consumer Sciences 02/27/2015 Updated and revised by: Bridgette Kidd, MPH, RD, ... Sheet for Consumers. (2011). Accessed at ods.od.nih.gov/factsheets/VitaminC-Consumer Reviewed ...
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Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips
https://ohioline.osu.edu/factsheet/hyg-5521
HYG-5521 Family and Consumer Sciences 07/09/2021 Kate Shumaker, Educator, Family and Consumer ... following fact sheets: Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References ...
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Food Safety Fact Sheets
https://foodsafety.osu.edu/food-safety-fact-sheets
to Sort) Factsheet Number Tags Hepatitis A: A Virus that Causes Foodborne Illness HYG-5579 food ... hepatitis, swine Mold Has Grown on Your Food: What Should You Do? HYG-5592 food safety, mold, mold growth on ... mold on beverages Backyard Grilling: Food Safety Practices to Keep on the Front Burner HYG-5590 food ...
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Selecting, Storing, and Serving Ohio Peppers
https://ohioline.osu.edu/factsheet/hyg-5528
HYG-5528 Family and Consumer Sciences 07/09/2021 Revised 2021: Candace Heer, Educator, Family and ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ... Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References Blubaugh, Matt. Peppers. Columbus: Ohio ...
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Potassium
https://ohioline.osu.edu/factsheet/hyg-5588
HYG-5588 Family and Consumer Sciences 06/22/2017 Pat Brinkman, Extension Educator, OSU Extension, ... odphp.health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf Weaver, C. (2013). Potassium and Health. Advances in Nutrition: An International Review Journal. ...
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Getting to Know You, Your Co-spender, and Money
https://ohioline.osu.edu/factsheet/HYG-5241
Home and Away Series HYG-5241 Family and Consumer Sciences 02/09/2011 Nancy W. Hudson, Extension ...
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Foodborne Illness: Guess Who Came to Dinner
https://ohioline.osu.edu/factsheet/HYG-5570
HYG-5570 Family and Consumer Sciences 08/14/2023 Revised 2023: Nicole Arnold, PhD, Field ...