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  1. Graduate Research in Food, Agricultural and Biological Engineering for Thesis

    https://fabe.osu.edu/courses/fabeng-6999

    Autumn 2022 Spring 2023 In Person Distance Learning Columbus Graduate – FABE Food, Agricultural, and ...

  2. Group Studies

    https://fabe.osu.edu/courses/fabeng-8194

    emphasis on design. Repeatable to a maximum of 10 cr hrs or 4 completions. Graduate 1.0 Graduate – FABE ...

  3. Food, Agricultural and Biological Engineering Research for Dissertation

    https://fabe.osu.edu/courses/fabeng-8999

    Graduate – FABE Food, Agricultural, and Biological Engineering ...

  4. Group Studies

    https://fabe.osu.edu/courses/fabeng-6194

    4 completions. Graduate 1.0 Graduate – FABE Food, Agricultural, and Biological Engineering ...

  5. Group Studies

    https://fabe.osu.edu/courses/fabeng-5194

    hrs or 4 completions. Graduate Undergraduate 1.0 Graduate – FABE Food, Agricultural, and Biological ...

  6. Study at a Foreign Institution

    https://fabe.osu.edu/courses/fabeng-5797

    or 3 completions. This course is progress graded. Graduate Undergraduate 1.0 Graduate – FABE Food, ...

  7. Measurement and Instrumentation

    https://fabe.osu.edu/courses/fabeng-5161

    Graduate – FABE Food, Agricultural, and Biological Engineering ...

  8. Professional Practice in Industry

    https://fabe.osu.edu/courses/fabeng-5191

    FABEng. Repeatable to a maximum of 4 cr hrs. Undergraduate 2.0 In Person Columbus Graduate – FABE Food, ...

  9. Individual Studies

    https://fabe.osu.edu/courses/fabeng-8193

    Graduate – FABE Food, Agricultural, and Biological Engineering ...

  10. Research Methods in Food, Agricultural, and Biological Engineering

    https://fabe.osu.edu/courses/fabeng-7210

    Columbus Graduate – FABE Food, Agricultural, and Biological Engineering ...

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