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  1. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

      Year Title Author 2017 Federal Register for Proposed Nutrition Facts Panels FSIS 2017 FSIS ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

  2. Avian Influenza Updates & Information

    https://noble.osu.edu/news/avian-influenza-updates-information

      Get the printable pdf here. flock health bird flu poultry ...

  3. 166th Noble County Fair Aug. 27-Sept. 1

    https://noble.osu.edu/news/166th-noble-county-fair-aug-27-sept-1

    http://www.noblecountyfair.net/fair/schedule/ When you visit the Noble County Fair this week, don’t miss the opportunity to learn more fun facts ...

  4. Programs

    https://meatsci.osu.edu/programs

    newsletter articles, publications, and fact sheets. Feel free to contact us with any questions about our ...

  5. Gardening Road Show to Cleveland Botanical Gardens

    https://noble.osu.edu/events/gardening-road-show-cleveland-botanical-gardens

    Pres ented   by   Ohio State University Master Gardener Volunteers of Washington County $100 ...

  6. Food Defense for Small Plant

    https://meatsci.osu.edu/node/131

    www.fsis.usda.gov/PDF/Food_Security_Checklist_Worksheet.pdf   Please call me for a copy of this check list, if you do not have Internet access.  This ... www.fsis.usda.gov/PDF/Food_Security_Plan_Worksheet.pdf.  Once the plan has been developed, responsibilities for carrying out plan need to be defined and ... www.fsis.usda.gov/PDF/Model_FoodSec_Plan_Processing.pdf    The FSIS verification procedures, in the event of heightened Threat Condition Level, are ...

  7. Responding to an NR

    https://meatsci.osu.edu/node/110

    facts? 2.      Were there facts that were not considered by the FSIS/ODA employee when the NR was ... Small Plants Appealing Inspection Decisions, at: fsis.usda.gov/PDF/SVS_Appeals_Guidelines.pdf ...

  8. Ohio State Meat Science History

    https://meatsci.osu.edu/history/ohio-meat-science

    Teaching at Ohio State University". Link here (pdf) P. G. Althouse Endowment Fund for the OSU Meat ...

  9. November News for Noble County

    https://noble.osu.edu/news/november-news-noble-county

    Certification Training (F.A.C.T) is scheduled for February 16 at the OSU Southeast Region Extension Office from ...

  10. Meat Emulsions

    https://meatsci.osu.edu/node/130

    the fact that the chloride anion, being larger, would be less hydraded than the sodium cation. The ...

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