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  1. OSU-Branded Balance My Day Worksheets

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/balance-my-day

    Balance My Day Worksheets K-2, 3-5, 6-8 Balance My Day Worksheets K-2 Worksheet K-2- 1 of 3 [PDF ... ] Worksheet K-2- 2 of 3 [PDF] Worksheet K-2- 3 of 3 [PDF] Balance My Day Worksheets 3-5 Worksheet 3-5- 1 of ... 3 [PDF] Worksheet 3-5- 2 of 3 [PDF] Worksheet 3-5- 3 of 3 [PDF] Balance My Day Worksheets 6-8 Worksheet ...

  2. Maximize Your Nutrients

    https://localfoods.osu.edu/maximizenutrients

    Apples, Pears & Peaches Asparagus.pdf Beets.pdf Berries.pdf Carrots, Pumpkin, Squash, Sweet Potato.pdf ... Cherries.pdf Cruciferous.pdf Dark Green Leafy Vegetables.pdf Green beans.pd f Melons.pdf Peppers.pdf Sweet ... Corn.pdf Tomato.pdf   ...

  3. Celebrate Your Plate Healthy Recipes

    https://fcs.osu.edu/programs/nutrition/snap-ed/celebrate-your-plate-healthy-recipes

    lifestyle choices. Healthy Food Choices Summertime Recipes Summer Fruit Salad [PDF]   Somali Summer Salad ... [PDF]   Summer Salad [PDF]   Quick'N Cool Summer Salad [PDF]   Honeydew Summer Salad Wedges [PDF ... ]   Cucumber Salad with Tomatoes [PDF]   Tomato, Basil and Bean Pasta Salad [PDF]   Summer Vegetable Salsa ...

  4. Reporting

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/reporting

    Reporting 2015 Reports Annual Report [PDF] Adult Impact [PDF] Youth Impact [PDF] 2014 Reports ... Annual Report [PDF] Adult Impact [PDF] Youth Impact [PDF] ...

  5. As Needed

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/needed

    doctor or local health department immediately: Hepatitis A General Information Handout [PDF] Handout ... (VIS) [PDF] Partnering for Vaccine Equity [PDF] Rabies General Information Prevention Information World ... Health Organization MERCK Animal Health [PDF] Something not dog centered Rabies Control in the United ...

  6. Approved Curricula Links

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/approved-curricula-links

    dpi.wi.gov/sites/default/files/imce/school-nutrition/pdf/tncurr.pdf https:/ Calories Count: Using the Nutrition Facts Label (Grades 7-8) Deciphering the Food Label ... for SNAP-Ed PDF   (Buckeye Box) Grades K-2:   Grades 3-5:   Grades 6-8:   Links to Supplemental ...

  7. Summer Food Service Program

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/summer-food-service-program

    Characteristics of Youth, Ages 5 to 8 [PDF] Developmental Characteristics of Youth, Ages 9 to 11 [PDF ... ] Developmental Characteristics of Youth, Ages 12 to 14 [PDF] Developmental Characteristics of Youth, Ages 15 to ... 19 [PDF] SFSP Data Collection Protocol [DOC] ...

  8. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/occassional-quanity-cooks

    Occasional Quantity Cooks Food Preparation Policy and Procedures [DOC] [PDF] Occasional Quantity ... Cooks Volunteer Training-Directions [PDF] OQC Pre-test [DOC] OQC Pre-test Club [DOC] OQC Post-test [DOC] ... Management [PPT] Be Food Safe Poster [PDF] Prevent Cross-Contact Poster [PDF] Safe Internal Temperature Chart ...

  9. 2018 Breakouts

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2018-conference/2018-breakouts

    Navigating Common Nutrition Trends and Questions  [PDF] SNAP-Ed BCOP (Building Awareness for Obesity ... Nutrition Strategies for your Context  [PDF] Ana Claudia Zubieta  -   FY 2018 SNAP-Ed Program Results  [PPT] ... October 25, 2018 Keynote- Dan Remley-  Voices for Food  [PDF] Family and Consumer Sciences: Our New ...

  10. Dining with Diabetes

    https://fcs.osu.edu/intranet/fcs-professionals/dining-diabetes

    Templates: Recruitment, Consent and Survey Scripts and Templates [PDF] Recruitment Script / Recruitment ... Brochure Template 2014 [DOC] 2015 [PDF] PowerPoints: Lesson One, Living with Diabetes [PPT] Lesson Two, ... Recipes [PDF] Main Recipes [PDF] Side Dish Recipes [PDF] Dessert Recipes [PDF] Holiday Recipes [PDF ...

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