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University/Industry Partnership Takes Field Scouting to The Next Level
cfaesnews@osu.edu 614-292-2270 SOURCE(S): Nate Douridas douridas.2@osu.edu 614-245-0035 364 West Lane Ave. Suite ...
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Exhibitor Profile Upgrades
https://fsr.osu.edu/exhibitors/exhibitor-profile-upgrades
Description Product Category Listings 1 New Product Listing 1 Collateral Upload- Examples include pdf ...
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Exhibitor Profile Upgrades
Description Product Category Listings 1 New Product Listing 1 Collateral Upload- Examples include pdf ...
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Exhibitor Profile Upgrades
Description Product Category Listings 1 New Product Listing 1 Collateral Upload- Examples include pdf ...
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Exhibitor Profile Upgrades
Description Product Category Listings 1 New Product Listing 1 Collateral Upload- Examples include pdf ...
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What You Should Know Before Butchering on The Farm
required. Sign up at fsr.osu.edu starting Sept. 8. 2 NEW FACT SHEETS For additional resources, Garcia and ... Knipe, who is likewise also an OSU Extension meat specialist, have co-written two new fact sheets, “What ... Legal Side of Home Processing.” The fact sheets cover subjects such as animal health and welfare, food ...
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Exhibitor Profile Upgrades
Description Product Category Listings 1 New Product Listing 1 Collateral Upload- Examples include pdf ...
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Farm Science Review Draws Virtual Visitors
sessions can still access the Farm Science Review Online site,” Zachrich said. In fact, new content is ...
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Directions and Parking
https://fsr.osu.edu/exhibitors/exhibitor-information/directions-and-parking
parking areas. Farm Science Review 135 SR 38 NE London, OH 43140 614-247-0035 The Gwynne Conservation Area ...
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Consumer Info
https://meatsci.osu.edu/http%3A/meatsci.osu.edu/consumer-info/nutrition-and-health/consumer-info
Facts July 2, 2014 In Defense of Hotdogs, America's Most Underrated Meat Sara Roncero-Menendez ...