Site

Search results

  1. Agronomic Crops

    https://agnr.osu.edu/programming/agronomic-crops

    2021 Ag Tech Tuesdays-  February 9, 2021 Butler County PAT & FACT- February 9, 2021 Corn Agronomy ...

  2. Pesticide and Fertilizer Applications

    https://agnr.osu.edu/programming/pesticide-fertilizer-applications

    Recertification- February 3, 2021  Butler County PAT & FACT- February 9, 2021   Commercial Structural & ...

  3. Resources

    https://agnr.osu.edu/programs/animals/aquaculture/resources

    General Fish Health Management   (pdf) Biosecurity for Aquaculture Facilities in the North Central Region ...   (pdf) Halamid® Aqua (Chloramine-T) Approval Notice   (pdf) FDA Answers your Questions about Fish Drugs ... Summary of VHS requirements by state   (pdf) Fish Nutrition Principles of Fish Nutrition   (pdf ...

  4. Getting Started

    https://agnr.osu.edu/programs/animals/aquaculture/getting-started

    Related Permits Through the Ohio Department of Natural Resources Division of Wildlife  (pdf) update July ... aptitude, and education. There are several fact sheets to help you determine if the aquaculture business is ...

  5. Consumer Info

    https://meatsci.osu.edu/http%3A/meatsci.osu.edu/consumer-info/nutrition-and-health/consumer-info

    Facts July 2, 2014 In Defense of Hotdogs, America's Most Underrated Meat Sara Roncero-Menendez ...

  6. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ...

  7. US EPA allows use of dicamba products by July 31, 2020

    https://agnr.osu.edu/news/us-epa-allows-use-dicamba-products-july-31-2020

    facts because tracking the existing stocks would be burdensome, inaccurate and impractical and that ...

  8. Direct Marketing Resources

    https://agnr.osu.edu/dmresources

    Presentations Selling Your Products Online, (pdf) Melissa Carter, Business Development Specialist, ...

  9. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    http://beefandlamb.ahdb.org.uk/wp-content/uploads/2018/09/AbattoirGuide_1555_180917_WEB.pdf#page=1   After skinning, evisceration and rinsing with water, it is recommended that the carcass be ...

  10. Horticulture- James A. Chatfield

    https://agnr.osu.edu/chatfield

    Guide Fact Sheets ...

Pages