Site

Did you mean
cd farm 1953

Search results

  1. Acute Cyanotoxin Exposure in a Mouse Model Reveals a Minimal Effect on Gut Microbiome Composition but Indicates Microbial Functional Changes Relevant to Human Health

    https://crp-dev.cfaes.ohio-state.edu/research-projects/molly-mills

    communities of mice from our liver toxicity study from daily ingestion of MC-LR for 8 days. CD-1 mice were ...

  2. The Regulatory Effect of Polyunsaturated Fatty Acids on the Inflammatory Response in IPEC J-2 Cells Challenged with Enterotoxigenic E. Coli

    https://crp-dev.cfaes.ohio-state.edu/research-projects/cameron-white

    susceptible to GI inflammation and infection. In fact, post-weaning enterotoxigenic Escherichia coli (ETEC) ...

  3. Chow Line: Sweet potato fries are a healthy, delicious option

    https://cfaes.osu.edu/news/articles/chow-line-sweet-potato-fries-are-healthy-delicious-option

     an Ohioline fact sheet. Ohioline is Ohio State University Extension’s free online information ... potassium,” the fact sheet reads. Interestingly enough, despite their name, sweet potatoes aren’t potatoes.  ...

  4. Chow Line: COVID-19 quarantine weight gain

    https://cfaes.osu.edu/news/articles/chow-line-covid-19-quarantine-weight-gain

    the past year related to the COVID-19 quarantine. In fact, many consumers have found themselves ...

  5. Peak Demand Energy Management Strategies in Agriculture

    https://energizeohio.osu.edu/news/peak-demand-energy-management-strategies-agriculture

    specialist for energy development, CD, and Chris Zoller, associate professor and educator, ANR, OSU ...

  6. Two Ohio State scientists elected to National Academy of Inventors

    https://cfaes.osu.edu/news/articles/two-ohio-state-scientists-elected-national-academy-inventors

    consumption.” Most recently, her lab has focused on the fact that anthocyanins found in the grapes used to ...

  7. Chow Line: Healthy ways to improve immunity

    https://cfaes.osu.edu/news/articles/chow-line-healthy-ways-improve-immunity

    pandemic. In fact, 77% of consumers say they want to eat healthier to boost their immunity during the ...

  8. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    be inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria ... of bacterial cells. Another interesting fact: C. perfringens outbreaks occur most often in November ...

  9. Butler County PAT & FACT

    https://cfaes.osu.edu/news/events/butler-county-pat-fact

    Pesticide Recertification and Fertilizer Recertification No food will be provided  Private Applicator and Private Fertilizer Applicator Credits can be earned  ...

  10. Advanced planning and budgeting: Key to keeping holiday spending in check

    https://cfaes.osu.edu/news/articles/advanced-planning-and-budgeting-key-keeping-holiday-spending-in-check

    season, avoiding overspending can be hard. In fact, many struggle to stay within normal spending limits ...

Pages