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  1. Acute Cyanotoxin Exposure in a Mouse Model Reveals a Minimal Effect on Gut Microbiome Composition but Indicates Microbial Functional Changes Relevant to Human Health

    https://crp-dev.cfaes.ohio-state.edu/research-projects/molly-mills

    communities of mice from our liver toxicity study from daily ingestion of MC-LR for 8 days. CD-1 mice were ...

  2. The Regulatory Effect of Polyunsaturated Fatty Acids on the Inflammatory Response in IPEC J-2 Cells Challenged with Enterotoxigenic E. Coli

    https://crp-dev.cfaes.ohio-state.edu/research-projects/cameron-white

    susceptible to GI inflammation and infection. In fact, post-weaning enterotoxigenic Escherichia coli (ETEC) ...

  3. OSU Extension Office COVID Guidelines

    https://cfaessafety.osu.edu/covid-19-employee-resources/osu-extension-office-covid-guidelines

    working on a plan for “re-opening” as additional COVID-19 restrictions are lifted. In fact, we have been ...

  4. Soil Testing

    https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing

    a soil testing fact sheet are included. A copy of the results will also be sent to our office, so if you ...

  5. Urban Agriculture

    https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/urban-agriculture

    series. On-Site Production Sales- Legislation Fact Sheet and Draft Code Ongoing Resources: New USDA ...

  6. Food Preservation

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

      OSU Extension Food Preservation Resources Ohioline Fact Sheets: Freezing and drying herbs Freezing ...

  7. Backyard Poultry Production

    https://franklin.osu.edu/news/backyard-poultry-production

    important fact sheets dedicated to poultry.  ...

  8. Ractopamine Free Resources

    https://franklin.osu.edu/program-areas/4-h-youth-development/projects/ractopamine-free-resources

    a Ractopamine-Free Swine Project Fact Sheet A Ractopamine-Free Swine Project Information Sheet Ractopamine-Free Swine ...

  9. Food Safety Fact Sheets

    https://franklin.osu.edu/news/food-safety-fact-sheets

    The Coronovirus 2019 (COVID-19) pandemic is a rapidly evolving situation.  Science-based information is availble and updated as new information becomes available at the  CDC  and  Ohio Department of Health.  You may view resources specific to specialty cr ...

  10. Susan Colbert and Mike Hogan Recognized for Excellence

    https://franklin.osu.edu/news/susan-colbert-and-mike-hogan-recognized-excellence

    A. Schindler Excellence in Community Development Extension Award. This award recognizes a CD ...

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