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Gao: Our research and extension efforts yielded many ‘fruits’ in 2020
our website, fact sheets, and videos. You can check out our fruit web pages at ... among all web pages, excluding the home page, at South Centers. Two new OSU Extension fact sheets on ... figs and kiwis were developed and published in 2020. The “Growing Hardy Figs in Ohio” fact sheet can be ...
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Soil Testing
https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing
testing laboratory at Penn State University. Instructions and a soil testing fact sheet are included. ...
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Urban Agriculture
https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/urban-agriculture
series. On-Site Production Sales- Legislation Fact Sheet and Draft Code Ongoing Resources: New USDA ...
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Food Preservation
https://franklin.osu.edu/program-areas/family-and-consumer-sciences/food-preservation
OSU Extension Food Preservation Resources Ohioline Fact Sheets: Freezing and drying herbs Freezing ...
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COVID-19 Webinars and Resources
https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources
you understand the Facts Before the Actions. This means that you have the science-based information ...
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Backyard Poultry Production
https://franklin.osu.edu/news/backyard-poultry-production
important fact sheets dedicated to poultry. ...
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Susan Colbert
https://localfoods.osu.edu/people/susan-colbert
Susan Colbert Program Director, CD Community Outreach Center 1427 N Grant Avenue Columbus, OH ...
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Erika Meschkat
https://localfoods.osu.edu/people/erika-meschkat
Erika Meschkat Program Coordinator, CD OSU Extension Cuyahoga County 5320 Standard Avenue ...
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Local food producers learn to navigate social distancing to serve customers
COVID-19; these webinars provided the fact-based information our producers were seeking. Secondly, we ...
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Helpful Resources for Fruit Growers
https://southcenters.osu.edu/newsletter/spring-2020/helpful-resources-for-fruit-growers
produced news releases, taught online classes using Zoom, developed fact sheets on new crops, and continued ...